Potato Chips Nutrition Facts

Calories, fat, protein, and carbohydrate values for Potato Chips.


There are 149 calories in Potato Chips.


Nutrition Facts
Potato Chips
Serving Size:


oz (28 grams)

Amount Per Serving
Calories from Fat 86
Calories 149

% Daily Value*

Total Fat 9.5 grams

Saturated Fat 0.9 grams

Trans Fat 0 grams
Polyunsaturated Fat 2.3 grams
Monounsaturated Fat 5.3 grams

Cholesterol 0 milligrams

Sodium 148 milligrams

Potassium 335 milligrams

Total Carbohydrates 15 grams

Dietary Fiber 0.9 grams

Sugars 0.1 grams
Protein 1.8 grams

Vitamin A


Vitamin C





Percent Daily Values are based on a 2000 calorie diet.

Food / Beverages > Grocery > Snack Foods > Chips, Puffs, & Crisps

How long would it take to burn off 150 KCal?
Walking (3mph) 40 minutes
Running (6mph) 14 minutes
Bicycling (10mph) 21 minutes
Values estimated based on person weighing 140 lbs.

What are potato chips made of?

Quote from Youtube:: The chip recipe is 1/3 water to 2/3 potato flakes with a little cornstarch mixed in a conveyor delivers the mix to an auger which disperses. It then it sets out on the production.

What are potato chips for?

They are commonly served as a snack, side dish, or appetizer. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including herbs, spices, cheeses, other natural flavors, artificial flavors, and additives.

Why are they called potato chips?

The story goes, in 1680 winter was so cold the River Meuse froze over so to get enough sustenance they ate fried potatoes cut in the shape of fish. They say American soldiers took French fries from Belgium to America and gave them the misnomer as they were confused about what country they were in.

Is potato chips real potato?

Quote from Youtube:: And fat will be added to fat. And that's it chips made from starch dough can be distinguished from snacks made from natural potatoes. Not only due to their appearance. There is a simple way to find

Are potato chips good for you?

Potato chips are bad, and not because they’re high in fat or calories. Instead, it’s because burnt chips, and certain other foods, contain a chemical known as acrylamide that could increase one’s cancer risk.

What are chips made of food?

Potato chips are thin slices of potato, fried quickly in oil and then salted. According to snack food folklore, the potato chip was invented in 1853 by a chef named George Crum at a restaurant called Moon’s Lake House in Saratoga Spring, New York.

Where are potato chips from?

Potato chips originated in New England as one man’s variation on the French-fried potato, and their production was the result not of a sudden stroke of culinary invention but of a fit of pique. In the summer of 1853, American Indian George Crum was employed as a chef at an elegant resort in Saratoga Springs, New York.

What are the types of chips?

20 Types of Potato Chips

  • 1 Lay’s Oven Baked Potato Chips, Original. …
  • 2 Popchips Potato Chips, Cheddar and Sour Cream. …
  • 3 Kettle Brand Potato Chips. …
  • 4 Pringles Original Chips (3-Pack) …
  • 5 Lay’s Pizza. …
  • 6 Cape Cod Original Salted. …
  • 7 Ruffles Original. …
  • 8 Lay’s Smokey Bacon Potato Chips.