PinotNoir Nutrition Facts

Calories, fat, protein, and carbohydrate values for PinotNoir.

Calories

There are 121 calories in PinotNoir.

121

Nutrition Facts
Pinot Noir
Serving Size:

1

serving (5 fl oz) (147 grams)

Amount Per Serving
Calories from Fat 0
Calories 121

% Daily Value*

Total Fat 0 grams

Trans Fat 0 grams

Total Carbohydrates 3.4 grams

Protein 0.1 grams
Percent Daily Values are based on a 2000 calorie diet.

How long would it take to burn off 120 KCal?
Walking (3mph) 32 minutes
Running (6mph) 12 minutes
Bicycling (10mph) 17 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Pinot Noir: Exploring the characteristics, advantages and disadvantages
Pinot Noir is a renowned red wine that captivates wine enthusiasts with its distinct characteristics and flavors. Produced from black-skinned grapes that thrive in cooler climates, Pinot Noir stands out for its elegance, complexity, and longevity. In this expert article, we will explore the characteristics, advantages, and disadvantages of this popular wine.

Characteristics of Pinot Noir

1. Grape Variety: Pinot Noir is made from the Pinot Noir grape, which has thinner skins than other red wine grapes. This characteristic contributes to the lighter bodied nature of Pinot Noir.
2. Flavor Profile: Pinot Noir offers a unique flavor profile characterized by raspberry, plum, strawberry and red cherry aromas. It has a velvety texture and delicate notes that make it stand out among red wines.
3. Growing conditions: Pinot Noir grapes thrive in a narrow range of cooler climates. The grape is notoriously difficult to grow and requires specific conditions to reach its full potential. When successfully grown, it produces exceptional wines.

Benefits of Pinot Noir

1. Health Benefits: Pinot Noir contains a high concentration of resveratrol, a highly touted antioxidant. Resveratrol is known for its potential health benefits, such as its antioxidant and anti-inflammatory properties. Moderate consumption of Pinot Noir, along with a balanced diet, may contribute to overall well-being.
2. Food pairing: Pinot Noir is incredibly food-friendly, thanks to its lighter body and versatile flavor profile. It pairs well with a wide range of dishes, including roasted poultry, grilled salmon, mushroom-based dishes and soft cheeses. Its acidity and tannin levels complement different flavors, making it a versatile choice for culinary pairings.
3. Smooth and elegant: Pinot Noir is often celebrated for its delicate and elegant nature. Its lighter body and nuanced flavors provide a refreshing and enjoyable drinking experience. It appeals to both seasoned wine enthusiasts and novices exploring the world of red wines.

Disadvantages of Pinot Noir

1. Price: High quality Pinot Noir often comes with a higher price tag compared to other red wines. This can make it less accessible to budget-conscious individuals or those looking for an everyday drinking option.
2. Sensitivity to storage conditions: Pinot Noir is more sensitive to storage conditions than some other red wines. It is essential to store it in a cool and stable environment to maintain its integrity and prevent premature aging or spoilage.
3. Limited availability: Pinot Noir grapes require special growing conditions, making them less widely grown than other grape varieties. This limited availability can result in a smaller supply of Pinot Noir wines, making them more exclusive and potentially harder to find in certain regions.

Conclusion

Pinot Noir has a number of unique characteristics, advantages and disadvantages. Its delicate flavors, food-friendly nature, and potential health benefits make it a popular choice among wine lovers. While it may come with a higher price point and requires careful storage, the exceptional experience it offers is worth exploring for those who appreciate the art of winemaking and the pleasures of a well-crafted red wine.
Note: The information provided in this article is based on general knowledge and the content available at https://nutrition.dmcoffee.blog/food/pinotnoir. For specific details and recommendations, it is advisable to consult wine experts or professionals in the field.

Questions and Answers

What makes Pinot Noir different from other red wines?
Pinot Noir stands out from other red wines due to its unique characteristics. It is made from Pinot Noir grapes, which have thinner skins compared to other red wine grapes. This results in a lighter-bodied wine with delicate flavors and a velvety texture.
Does Pinot Noir have any health benefits?
Yes, Pinot Noir offers potential health benefits. It contains a high concentration of resveratrol, a powerful antioxidant known for its positive effects on health. Moderate consumption of Pinot Noir, along with a balanced diet, may contribute to overall well-being.
What foods pair well with Pinot Noir?
Pinot Noir is incredibly food-friendly and pairs well with a variety of dishes. It complements roasted poultry, grilled salmon, mushroom-based dishes, and soft cheeses. Its acidity and tannin levels make it an excellent choice for pairing with a wide range of flavors.
Why is Pinot Noir often considered an elegant wine?
Pinot Noir is often celebrated for its delicate and elegant nature. Its lighter body and nuanced flavors provide a refreshing and enjoyable drinking experience. The combination of raspberry, plum, strawberry, and red cherry aromas, along with its smooth texture, contributes to its reputation as an elegant wine.
Is Pinot Noir suitable for beginners who are new to red wine?
Yes, Pinot Noir is an excellent choice for beginners exploring the world of red wine. Its light to medium body and food-friendly nature make it approachable and easy to enjoy. Even if you don’t consider yourself a red wine enthusiast, Pinot Noir’s flavors and characteristics may pleasantly surprise you.