Calories, fat, protein, and carbohydrate values for Philadelphia Cream Cheese.
Calories
There are 102 calories in Philadelphia Cream Cheese.
2
Total Fat 10 grams
Saturated Fat 5.9 grams
Cholesterol 29 milligrams
Sodium 91 milligrams
Potassium 38 milligrams
Total Carbohydrates 1.6 grams
Dietary Fiber 0 grams
Vitamin A
Vitamin C
Calcium
Iron
| Walking (3mph) | 27 minutes |
| Running (6mph) | 10 minutes |
| Bicycling (10mph) | 14 minutes |
What is Philadelphia cream cheese made of?
The main ingredients in the original ‘Philly’ Cream Cheese are pasteurized nonfat cow’s milk, cream (fat from cow’s milk), lactic acid, stabilizing gum (xanthan and/or guar and/or carob), and salt.
Is Philadelphia same as cream cheese?
Philadelphia is the best-known cream cheese brand as it is marketed very widely across the world and usually states “cream cheese” on its packaging, though some of the packaging is now plastic resealable containers that have “cream cheese spread” marked on them.
Is Philadelphia Cream Cheese real cream cheese?
Philadelphia Cream Cheese is a brand of cream cheese. It is one of the best selling brands of cream cheese worldwide, first produced in 1872 and is currently owned by Kraft Heinz.
Philadelphia Cream Cheese.
| Product type | Cream cheese |
| Owner | Kraft Foods |
| Country | United States |
| Introduced | 1872 |
| Website | philadelphiacreamcheese.com |
What type of cream cheese is Philadelphia?
PHILADELPHIA Soft Cream Cheese has a mild cream cheese flavor and a creamy, soft texture for added spreadability. Additionally, there are no artifical flavors in this 3 lb. tub of cream cheese.
Why is it called Philadelphia cream cheese?
Philadelphia Cream Cheese was invented in New York in 1872, according to the Kraft Heinz Co., and got its name in 1880 as part of a marketing strategy to associate the product with the high-quality food and dairy farming for which the Philadelphia area was known at the time.
What can you substitute for cream cheese?
11 Fantastic Substitutes for Cream Cheese
- Cottage cheese. Cottage cheese and cream cheese have several similarities, but cottage cheese is slightly lower in fat and has a chunkier texture ( 1 , 2 ). …
- Greek yogurt. …
- Ricotta. …
- Mascarpone. …
- Hummus. …
- Kefir with chia seeds. …
- Neufchâtel. …
- Silken tofu.
Is Philadelphia cream cheese the same as cream cheese spread?
The use of Cream cheese and cream cheeses spread has always increased because of its adaptability in different recipes and because of its versatility. Cream cheese and cream cheeses spread are the same. It is hard to make a distinction between the two as these are of the same genre and used almost in the same manner.
Why is it called Philadelphia?
“Philadelphia” is a combination of two Greek words: love (phileo) and brother (adelphos). The city was named by its founder, William Penn, who envisioned a city of religious tolerance where no one would be persecuted.