Peanut Butter Toast Nutrition Facts

Calories, fat, protein, and carbohydrate values for Peanut Butter Toast.

Calories

There are 255 calories in Peanut Butter Toast.

255

Nutrition Facts
Peanut Butter Toast
Serving Size:

1

piece (67 grams)

Amount Per Serving
Calories from Fat 121
Calories 255

% Daily Value*

Total Fat 13 grams

Saturated Fat 2.6 grams

Trans Fat 0 grams
Polyunsaturated Fat 3.4 grams
Monounsaturated Fat 5.3 grams

Cholesterol 0 milligrams

Sodium 324 milligrams

Potassium 197 milligrams

Total Carbohydrates 27 grams

Dietary Fiber 2.5 grams

Sugars 4 grams
Protein 9.1 grams
0%

Vitamin A

0%

Vitamin C

5.7%

Calcium

11%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Bread & Bakery Products > Bread (Perishable)

How long would it take to burn off 260 KCal?
Walking (3mph) 69 minutes
Running (6mph) 25 minutes
Bicycling (10mph) 35 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Peanut Butter Toast is a classic and popular breakfast choice enjoyed by people of all ages. It combines the comforting simplicity of toast with the rich and creamy goodness of peanut butter. In this expert article, we will look at the features, benefits and drawbacks of peanut butter toast and explore why it has become a staple in many households.

Features of Peanut Butter Toast

  1. Calories and macronutrients:
    Peanut Butter Toast provides a balanced mix of macronutrients. Nutritional content may vary depending on the type and amount of bread and peanut butter used. On average, one serving of peanut butter toast contains about 255 calories, 13 grams of fat, 27 grams of carbohydrates, and 9.1 grams of protein.
  2. Protein powerhouse:
    Peanut butter is a great source of plant-based protein, making it an excellent choice for individuals looking to increase their protein intake. The protein in peanut butter helps promote a feeling of fullness and can contribute to muscle recovery and growth.
  3. Essential Fats:
    Peanut butter contains healthy fats, including monounsaturated and polyunsaturated fats. These fats are beneficial for heart health and may help reduce the risk of cardiovascular disease when consumed in moderation.
  4. Vitamins and Minerals:
    Peanut Butter Toast provides essential vitamins and minerals, including vitamin E, niacin, magnesium, and potassium. These nutrients play an important role in maintaining overall health and supporting various bodily functions.

Benefits of Peanut Butter Toast

  1. Sustained energy:
    The combination of carbohydrates and healthy fats in peanut butter toast provides a steady release of energy, making it an ideal breakfast option for starting your day on a high note. It can help you stay energized and focused throughout the morning.
  2. Nutrient-dense:
    Peanut Butter Toast offers a number of essential nutrients, making it a nutritious choice to start your day. The vitamins, minerals, and healthy fats found in peanut butter can contribute to overall well-being and support optimal body function.
  3. Versatility:
    Peanut butter toast is incredibly versatile. It serves as a blank canvas for a variety of additional toppings and accompaniments, allowing you to personalize your breakfast experience. Consider adding sliced bananas, honey, berries, or toasted coconut chips to enhance the flavor and nutritional profile of your toast.

Disadvantages of peanut butter toast

  1. Caloric density:
    While peanut butter toast provides valuable nutrients, it is important to watch portion size. The calorie content of peanut butter can be relatively high, so it’s important to practice moderation, especially if you’re watching your calorie intake or trying to lose weight.
  2. Allergies and Sensitivities:
    Peanut allergies are common, and some people may have sensitivities or intolerances to peanuts or other ingredients in peanut butter. It’s important to be aware of potential allergens and choose alternatives when necessary.

Conclusion:
Peanut Butter Toast combines the simplicity of toast with the rich and satisfying taste of peanut butter to provide a delicious and nutritious breakfast option. Its balanced macronutrient profile, protein content, and essential fats make it an excellent choice for sustained energy and overall well-being. However, it’s important to be aware of portion sizes and potential allergens. With its versatility and health benefits, peanut butter toast continues to be a favorite of breakfast enthusiasts around the world.

Questions and Answers

Is Peanut Butter Toast a Healthy Breakfast Option?

Yes, peanut butter toast is a healthy breakfast option. It provides a good balance of macronutrients, including protein, healthy fats, and carbohydrates. Peanut butter also contains important vitamins and minerals. However, it’s important to watch portion size and choose whole grain bread for added fiber and nutrients.

Can peanut butter toast help you lose weight?

Peanut butter toast can be included in a weight loss plan, but portion control is key. While peanut butter is nutrient-dense, it is also high in calories. Opt for a thin layer of peanut butter or choose a lower-calorie peanut butter alternative. Pair your toast with a side of fresh fruit or vegetables for added fiber and volume.

Can I substitute other nut butters for peanut butter?

Absolutely! If you have a peanut allergy or prefer a different flavor, you can replace peanut butter with other nut butters such as almond butter, cashew butter, or sunflower seed butter. These alternatives offer similar nutritional benefits and can be just as delicious on toast.

Are there alternatives to traditional bread for peanut butter toast?



Yes, if you are looking for gluten-free or low-carb options, there are several alternatives to traditional bread. Consider using whole grain bread, whole wheat tortillas, rice cakes, or even apple or banana slices as a base for your peanut butter spread. These alternatives can add variety and unique flavors to your breakfast.

Can I enjoy peanut butter toast if I have a nut allergy?

If you have a nut allergy, it is important to avoid peanut butter and other nut-based products. Talk to your healthcare provider or a registered dietitian about alternative options that meet your dietary needs and preferences. There are non-nut spreads on the market that mimic the texture and taste of peanut butter.