Patty Melt Nutrition Facts

Calories, fat, protein, and carbohydrate values for Patty Melt.

Calories

There are 899 calories in Patty Melt.

899

Nutrition Facts
Patty Melt
Serving Size:

1

sandwich (313 grams)

Amount Per Serving
Calories from Fat 510
Calories 899

% Daily Value*

Total Fat 57 grams

Saturated Fat 29 grams

Trans Fat 1.8 grams
Polyunsaturated Fat 2.4 grams
Monounsaturated Fat 19 grams

Cholesterol 201 milligrams

Sodium 1406 milligrams

Potassium 762 milligrams

Total Carbohydrates 46 grams

Dietary Fiber 5.6 grams

Sugars 5.7 grams
Protein 50 grams
21%

Vitamin A

5.8%

Vitamin C

34%

Calcium

34%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Prepared & Preserved Foods > Burritos / Sandwiches / Wraps (Perishable)

How long would it take to burn off 900 KCal?
Walking (3mph) 242 minutes
Running (6mph) 87 minutes
Bicycling (10mph) 125 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

The Patty Melt is a delicious sandwich that offers a delightful twist on the classic cheeseburger. Combining savory beef patties, melted cheese, onions, and toasted bread, this culinary creation has captured the hearts and taste buds of food lovers around the world. In this expert article, we’ll explore the features, pros, and cons of the Patty Melt, shedding light on why it has become a beloved choice for burger lovers everywhere.
Features:

1. Unique preparation:

The Patty Melt differs from the traditional cheeseburger in its unique preparation. Instead of being served on a soft bun, the Patty Melt is made with griddled sandwich bread. This choice of bread adds a delicious crunch and toasty flavor to every bite, perfectly complementing the juicy beef patties and melted cheese.

2. Perfectly balanced ingredients:

The Patty Melt strikes a harmonious balance between its key ingredients. The combination of tender beef patties, melted cheese (often Monterey Jack or American) and caramelized onions creates a symphony of flavors and textures. The rich umami of the beef, the creaminess of the cheese, and the sweetness of the onions come together for a truly satisfying experience.
Benefits:

1. Irresistible taste profile:

One of the key benefits of the Patty Melt is its irresistible flavor profile. The griddled bread provides a delicious toasted note, while the melted cheese adds a creamy and indulgent element. The perfectly caramelized onions add a hint of sweetness and depth of flavor. These elements, combined with the well-seasoned beef patties, create a symphony of flavors that is simply delicious.

2. Versatility:

The Patty Melt offers a versatile canvas for customization. While the classic version includes beef patties, cheese, and onions, it can be customized to your liking. Additional toppings such as bacon, mushrooms, or even a fried egg can be added to enhance the flavor and texture of the sandwich. This versatility allows for endless variations and ensures that there is a Patty Melt for every taste.
Cons:

1. Calorie content:



One notable drawback to the Patty Melt is its caloric content. Between the beef patties, cheese, and bread, it can be a high-calorie sandwich. It’s important to be mindful of portion sizes and to think of it as an indulgent treat rather than a daily meal option. However, moderation and balance can still be maintained by pairing the Patty Melt with lighter side dishes or opting for leaner meat alternatives.

Conclusion

The Patty Melt is a delicious and unique take on the classic cheeseburger, offering a satisfying blend of flavors and textures. Its griddled bread, savory beef patty, melted cheese, and caramelized onions create a combination that is hard to resist. While higher in calories, it can be enjoyed in moderation as an indulgent treat. With its versatility and timeless appeal, the Patty Melt continues to be a popular choice for burger lovers seeking a delicious culinary experience.
So the next time you’re craving a delicious twist on the classic cheeseburger, give the Patty Melt a try. Its distinctive features, irresistible taste, and customization options are sure to leave you satisfied and wanting more.

Questions and Answers

What makes the Patty Melt different from a regular cheeseburger?
The Patty Melt distinguishes itself from a regular cheeseburger in a few ways. While both include beef patties and cheese, the Patty Melt is served on griddled sandwich bread instead of a soft bun. Additionally, it often features caramelized onions, which add a unique sweetness to the sandwich.
Can I customize my Patty Melt with additional toppings?
Absolutely! The Patty Melt offers great versatility when it comes to customization. You can add toppings like bacon, mushrooms, or even a fried egg to create your own unique twist and enhance the flavors and textures according to your personal preferences.
Is the Patty Melt a calorie-dense sandwich?
Yes, the Patty Melt tends to be calorie-dense due to its combination of beef patties, cheese, and bread. It’s important to be mindful of portion sizes and consider it as an indulgent treat rather than a regular meal option. Pairing it with lighter side dishes or opting for leaner meat alternatives can help maintain balance in your overall diet.
<Can I substitute ingredients to make a healthier version of the Patty Melt?
Absolutely! You can make adjustments to create a healthier version of the Patty Melt. Opt for leaner meat options like turkey or chicken patties. Choose low-fat cheese or use smaller amounts. You can also experiment with whole-grain bread or low-calorie alternatives to reduce the sandwich’s calories.
Can I enjoy a Patty Melt if I have dietary restrictions or preferences?
Yes! The Patty Melt can be modified to accommodate a variety of dietary restrictions or preferences. If you follow a vegetarian or vegan diet, you can explore plant-based meat alternatives and non-dairy cheese options. For gluten-free diets, consider using gluten-free bread or buns. With its versatility, the Patty Melt can be modified to accommodate different dietary needs while still delivering a delicious experience.