Nectarine Nutrition Facts

Calories, fat, protein, and carbohydrate values for Nectarine.

Calories

There are 69 calories in Nectarine.

69

Nutrition Facts
Nectarine
Serving Size:

1

large (2-3/4″ dia) (156 grams)

Amount Per Serving
Calories from Fat 4.5
Calories 69

% Daily Value*

Total Fat 0.5 grams

Saturated Fat 0 grams

Trans Fat 0 grams
Polyunsaturated Fat 0.2 grams
Monounsaturated Fat 0.1 grams

Cholesterol 0 milligrams

Sodium 0 milligrams

Potassium 314 milligrams

Total Carbohydrates 16 grams

Dietary Fiber 2.7 grams

Sugars 12 grams
Protein 1.7 grams
10%

Vitamin A

14%

Vitamin C

0.7%

Calcium

2.4%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Produce > Nectarines (Fresh)

How long would it take to burn off 70 KCal?
Walking (3mph) 18 minutes
Running (6mph) 7 minutes
Bicycling (10mph) 10 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Nectarines are a type of stone fruit that are not only delicious, but also offer a number of health benefits. This article will explore the characteristics, benefits, and drawbacks of nectarines and why they are a great addition to a healthy diet.

Features of Nectarines

Nectarines share many similarities with peaches, as they are both members of the same species. However, nectarines have a smooth skin without the fuzzy texture that peaches are known for. They are smaller in size and have a slightly sweeter flavor. Nectarines come in several varieties, including freestone and clingstone, depending on how easily the flesh separates from the stone.

Benefits of Nectarines

1. Nutritional Value: Nectarines are packed with essential nutrients that contribute to overall health. They are low in calories, making them an excellent choice for weight management. Nectarines are also a good source of vitamins A and C, potassium and fiber.
2. Antioxidant properties: Nectarines contain antioxidants such as vitamin C, flavonoids, anthocyanins, and phenolic acids. These compounds help protect the body from oxidative stress and reduce the risk of chronic diseases such as heart disease and certain types of cancer.
3. Supports digestive health: The fiber in nectarines promotes healthy digestion and helps prevent constipation. It also supports the growth of beneficial gut bacteria, contributing to a healthy gut microbiome.
4. Hydration: Nectarines have a high water content, which can help you stay hydrated. Proper hydration is essential for several bodily functions, including temperature regulation, nutrient transport, and joint lubrication.
5. Skin health: The vitamins and antioxidants found in nectarines contribute to healthy skin. Vitamin C, in particular, plays a critical role in collagen production, which helps maintain skin elasticity and firmness.

Disadvantages of nectarines

While nectarines offer numerous health benefits, there are a few drawbacks to consider:
1. Allergies: Some people may be allergic to nectarines or other stone fruits. If you experience allergic reactions such as itching, swelling, or difficulty breathing, it’s important to seek medical attention.
2. Pesticide Residues: Like other fruits, nectarines may contain pesticide residues, especially if they are conventionally grown. To minimize exposure, choose organic nectarines or wash them thoroughly before eating.
3. Pit Hazards: Nectarine seeds can be a choking hazard if not handled properly. Use caution when eating or serving nectarines to young children and be sure to remove the pit before consumption.

Include nectarines in your diet

Nectarines can be enjoyed in a variety of ways to add flavor and nutrition to your diet:
1. Fresh and Raw: Slice a nectarine and enjoy it as a refreshing snack on its own, or add it to salads for a burst of sweetness.
2. Grilled or Roasted: Grilling or roasting nectarines brings out their natural sweetness and enhances their flavor. They can be served as a side dish or used in grilled fruit salads and desserts.
3. Smoothies and Juices: Blend nectarines with other fruits and vegetables to make delicious and nutritious smoothies or juices.
4. Baking and Cooking: Nectarines can be used in a variety of baked goods such as pies, tarts, and cobblers. They can also be boiled down to make jams or preserves.

Conclusion



Nectarines are a delicious and nutritious stone fruit that offers many health benefits. They are packed with essential nutrients, antioxidants, and fiber. Including nectarines in your diet can support digestive health, hydration, and skin health. However, it’s important to be aware of potential allergies, pesticide residues, and pit hazards. Enjoy nectarines in their fresh form or explore their versatility in different recipes to make the most of their flavorful and beneficial qualities.

Questions and Answers

Are nectarines and peaches the same fruit?

No, while nectarines and peaches belong to the same species, they have different characteristics. Nectarines have a smooth skin, while peaches have a fuzzy skin. In addition, nectarines tend to be slightly sweeter in flavor than peaches.

Can nectarines help you lose weight?

Nectarines can be a beneficial addition to a weight loss diet. They are low in calories and high in fiber, which can help promote satiety and prevent overeating. The high water content of nectarines can also aid in hydration and provide a satisfying snack option.

How do I choose ripe nectarines?

When selecting ripe nectarines, look for those that are slightly soft to the touch but still firm. Avoid nectarines with bruises, blemishes, or excessively wrinkled skin. The color of the skin should be bright and have a pleasant aroma.



Can I eat the skin of a nectarine?

Yes, the skin of a nectarine is edible and contains additional fiber and nutrients. However, some people may prefer to remove the skin for personal preference or texture. It is recommended to wash the nectarine thoroughly before consumption, especially if it is not organic, to remove any potential pesticide residues.

Are nectarines safe for people with allergies?

While nectarines can be a healthy choice for many, some individuals may have allergies to stone fruits, including nectarines. If you have a known allergy or experience adverse reactions after eating nectarines, such as itching, swelling, or difficulty breathing, it is important to seek medical advice and avoid consumption..