Mcdonalds Nuggets Nutrition Facts

Calories, fat, protein, and carbohydrate values for Mcdonalds Nuggets.

Calories

There are 193 calories in Mcdonalds Nuggets.

193

Nutrition Facts
Mcdonalds Nuggets
Serving Size:

4

pieces (64 grams)

Amount Per Serving
Calories from Fat 114
Calories 193

% Daily Value*

Total Fat 13 grams

Saturated Fat 2.1 grams

Trans Fat 0.1 grams
Polyunsaturated Fat 3.6 grams
Monounsaturated Fat 5.2 grams

Cholesterol 28 milligrams

Sodium 362 milligrams

Potassium 161 milligrams

Total Carbohydrates 9.7 grams

Sugars 0.1 grams
Protein 10 grams
1.3%

Vitamin C

0.5%

Calcium

3.2%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Meat / Poultry / Seafood > Prepared / Processed > Poultry

How long would it take to burn off 190 KCal?
Walking (3mph) 52 minutes
Running (6mph) 19 minutes
Bicycling (10mph) 27 minutes
Values estimated based on person weighing 140 lbs.

What is the nuggets at Mcdonalds made of?

Ingredients. As of August 1, 2016, the ingredients within the United States are as follows: White boneless chicken, water, salt, seasoning (yeast extract, salt, wheat starch, natural flavoring, safflower oil, lemon juice solids, dextrose, citric acid), sodium phosphates.

What are chicken nuggets made of?

The chicken nugget contains very little actual meat. Rather, nuggets are mostly fat and other assorted body parts, including nerves, bone, skin, and connective tissue.

Is McDonald’s nuggets real chicken?

Each and every one of our Chicken McNuggets® is made with USDA-inspected boneless white-meat chicken—cut from the chicken breast, tenderloins and rib meat.

Are chicken nuggets baby chickens?

Today, it takes only six to seven weeks for most chicks to reach “processing weight.” Think about that for a second: The chickens used to make your nuggets were just babies.

Is McDonalds chicken nuggets healthy?

McDonald’s Chicken McNuggets have fat and calories per serving. Chicken nuggets are one of the most unhealthy foods you can consume. To make matters worse, the “chicken” is frequently more fat and filler than flesh, and it’s then breaded or battered, and fried Nuggets can also be cooked in hydrogenated oils.

What’s in McDonalds meat?

Every one of our McDonald’s burgers is made with 100% pure beef and cooked and prepared with salt, pepper and nothing else—no fillers, no additives, no preservatives. We use the trimmings of cuts like the chuck, round and sirloin for our burgers, which are ground and formed into our hamburger patties.