Maggi Noodles Nutrition Facts

Calories, fat, protein, and carbohydrate values for Maggi Noodles.

Calories

There are 384 calories in Maggi Noodles.

384

Nutrition Facts
Maggi Noodles
Serving Size:

1

package (566 grams)

Amount Per Serving
Calories from Fat 131
Calories 384

% Daily Value*

Total Fat 15 grams

Saturated Fat 6.7 grams

Trans Fat 0 grams
Polyunsaturated Fat 1.8 grams
Monounsaturated Fat 5 grams

Cholesterol 0 milligrams

Sodium 1633 milligrams

Potassium 75 milligrams

Total Carbohydrates 52 grams

Dietary Fiber 3.1 grams

Sugars 0.9 grams
Protein 9.9 grams
0%

Vitamin A

0%

Vitamin C

1.3%

Calcium

12%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Prepared & Preserved Foods > Pasta & Noodles (Perishable)

How long would it take to burn off 380 KCal?
Walking (3mph) 103 minutes
Running (6mph) 37 minutes
Bicycling (10mph) 53 minutes
Values estimated based on person weighing 140 lbs.

What is Maggi noodles made out of?

WHEAT FLOUR, PALM OIL, SALT, AND LESS THAN 2% OF SUGAR, HYDROLYZED PEANUT PROTEIN, ONION POWDER, CORNSTARCH, WHEAT GLUTEN, SPICES, POTASSIUM CHLORIDE, CORIANDER, CHILI POWDER, TURMERIC, GARLIC POWDER, CUMIN, CITRIC ACID, SODIUM TRIPOLYPHOSPHATE, POTASSIUM CARBONATE, SODIUM CARBONATE, CARAMEL COLOR, DISODIUM GUANYLATE, …

Is Maggi noodles safe?

Maggi noodles are completely safe to eat. Nestlé India has run over 3,500 tests (on batches for over 200 million packs) in nationally and internationally accredited laboratories, and all the results were clear.

Is Maggi real noodles?

Maggi (pronounced [ˈmaɡi] or pronounced [ˈmadːʒi]) is an international brand of seasonings, instant soups, and noodles that originated in Switzerland in the late 19th century. The Maggi company was acquired by Nestlé in 1947.
Maggi.

Type Food
Founded 1884
Founder Julius Maggi
Headquarters Switzerland
Parent Nestlé

How do you describe Maggi?

Maggi noodles are dried noodles fused with oil, and sold with a packet of flavorings. These noodles are usually eaten after being cooked in boiling water for 3 to 5 minutes or eaten straight from the packet. Just boil the water, add the tastemaker and noodles and your maggi is ready within 2 to 3 minutes.

Is Maggi made of plastic?

Nestle is the latest to jump on board the green initiative and has announced that its popular brands Maggi and KitKat will soon be plastic neutral by the end of 2019.

What does Maggi do to your body?



Negative effects of Maggi consist of Sodium too

Sodium leads to high Blood Pressure and heart problems. Also, it makes you dehydrated and your body craves more. The instant noodles are high in sodium for a reason, which is to make you crave for more.

Is Maggi made of pig fat?

MAGGI® Noodles manufactured in India does not contain pig fat/pork. All noodle variants available under the MAGGI® 2-minute Noodles line are completely vegetarian, except for MAGGI® Chicken Noodles, which is the only non-vegetarian variant.

Are Maggi and pasta same?

Actually maggi is a kind noodles. The term ‘noodles’is a noun it means a very thin and long strip of pasta eaten with sauce or adding flavours. noodles are of many varieties. The difference between maggi and noodles is the taste and flavours.