Mac And Cheese Burger Nutrition Facts

Calories, fat, protein, and carbohydrate values for Mac And Cheese Burger.

Calories

There are 980 calories in Mac And Cheese Burger.

980

Nutrition Facts
Mac And Cheese Burger
Serving Size:

1

burger (395 grams)

Amount Per Serving
Calories from Fat 519
Calories 980

% Daily Value*

Total Fat 58 grams

Saturated Fat 25 grams

Trans Fat 3.2 grams
Polyunsaturated Fat 2 grams
Monounsaturated Fat 19 grams

Cholesterol 194 milligrams

Sodium 1592 milligrams

Potassium 802 milligrams

Total Carbohydrates 58 grams

Dietary Fiber 3.7 grams

Sugars 10 grams
Protein 57 grams
20%

Vitamin A

3.6%

Vitamin C

39%

Calcium

38%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Prepared & Preserved Foods > Burritos / Sandwiches / Wraps (Perishable)

How long would it take to burn off 980 KCal?
Walking (3mph) 264 minutes
Running (6mph) 94 minutes
Bicycling (10mph) 136 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

If you’re a fan of comfort food and crave the perfect combination of creamy mac and cheese and a juicy burger, the Mac and Cheese Burger is the ultimate indulgence. This delicious creation brings together two beloved classics in a single, mouthwatering dish.

Features:

The Mac And Cheese Burger is a unique culinary masterpiece that combines a traditional beef patty with a generous helping of macaroni and cheese. The burger patty is typically seasoned and cooked to perfection, while the mac and cheese adds a creamy, cheesy element to the ensemble. The result is a flavorful and satisfying meal that appeals to both burger and macaroni lovers.

Benefits:

1. Taste sensation: The Mac and Cheese Burger offers a symphony of flavors that will tantalize your taste buds. The combination of hearty, juicy beef with rich, creamy mac and cheese creates a delicious explosion of flavor in every bite.
2. Comfort Food Delight: This burger is the quintessential comfort food. It combines the nostalgic flavors of macaroni and cheese with the satisfying taste of a juicy burger for a comforting and indulgent experience.
3. Versatility: The Mac and Cheese Burger can be customized to your liking. You can add your favorite toppings such as crispy bacon, fresh lettuce, ripe tomatoes or tangy pickles to enhance the flavor profile and texture of the burger.
4. Perfect for special occasions: Whether you’re hosting a backyard barbecue, planning a game night, or just treating yourself to a special meal, the Mac and Cheese Burger is an excellent choice. It’s a crowd pleaser that’s sure to leave a lasting impression on your guests.

Cons:

1. Calorie content: Like many indulgent dishes, the mac and cheese burger is not a low-calorie option. It typically contains a significant amount of calories due to the combination of the beef patty, cheese, and macaroni. It’s important to enjoy this burger in moderation as part of a balanced diet.
2. Potential for mess: The creamy mac and cheese can make the burger a bit messy to eat, especially if it’s generously loaded with cheese sauce. This may not be the ideal choice for those looking for a neat and tidy eating experience.
3. Limited availability: While some restaurants and food establishments offer the Mac And Cheese Burger as a regular menu item, it may not be available everywhere. You may need to do some research or visit certain locations to satisfy your craving for this unique burger.

Bottom line

The Mac and Cheese Burger is a delicious fusion of two beloved comfort foods. It offers a tantalizing flavor combination and a comforting experience for those seeking indulgence. While it may not be the healthiest option and can be a bit messy to eat, its unique flavor and versatility make it a worthwhile treat for special occasions or when you simply want to indulge in a delicious and satisfying meal.

Questions and Answers

Can I make a vegetarian version of the Mac and Cheese Burger?



Absolutely! While the traditional Mac And Cheese Burger contains a beef patty, you can easily make a vegetarian version by replacing the meat patty with a plant-based alternative, such as a veggie patty or portobello mushroom cap. Pair it with your favorite mac and cheese recipe and you’ve got a delicious vegetarian mac and cheese burger.

Are there gluten-free options for the Mac and Cheese Burger?

Yes, you can make a gluten-free version of the Mac And Cheese Burger by using gluten-free burger buns and gluten-free macaroni. There are many gluten-free pasta options available in stores, made from ingredients such as rice, quinoa, or corn. Just make sure the other ingredients you use, such as condiments and toppings, are also gluten-free.

Can I customize the toppings on my Mac and Cheese Burger?

Absolutely! One of the great things about the Mac and Cheese Burger is its versatility. You can customize the toppings to your liking. You can add ingredients like crispy bacon, caramelized onions, sliced avocado, or even a drizzle of barbecue sauce to enhance the flavor and texture of your burger.

Is the Mac and Cheese Burger suitable for children?

The Mac and Cheese Burger can be a fun and tasty option for kids. However, it’s important to consider portion sizes and your child’s dietary needs. You can make mini-sized burgers with smaller buns and patties to ensure proper portion control. In addition, you can incorporate healthier ingredients such as whole-grain buns, lean ground beef, and a homemade macaroni and cheese with reduced-fat cheese options.



Can I make the Mac and Cheese Burger ahead of time?

While it’s best to enjoy the Mac and Cheese Burger fresh and hot, you can prepare some components ahead of time to save time. For example, you can pre-cook the macaroni and cheese, form the burger patties, and store them in the refrigerator. When you’re ready to serve, simply cook the patties and assemble the burgers with the macaroni and cheese and toppings of your choice.