Kashi Cereal Nutrition Facts

Calories, fat, protein, and carbohydrate values for Kashi Cereal.

Calories

There are 195 calories in Kashi Cereal.

195

Nutrition Facts
Kashi Cereal
Serving Size:

0.8

Cup (1 NLEA serving) (53 grams)

Amount Per Serving
Calories from Fat 28
Calories 195

% Daily Value*

Total Fat 3.1 grams

Saturated Fat 0.4 grams

Trans Fat 0 grams
Polyunsaturated Fat 1.1 grams
Monounsaturated Fat 1.3 grams

Cholesterol 0 milligrams

Sodium 99 milligrams

Potassium 325 milligrams

Total Carbohydrates 38 grams

Dietary Fiber 7.7 grams

Sugars 13 grams
Protein 8.9 grams
0.2%

Vitamin A

0.9%

Vitamin C

2.4%

Calcium

8.2%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Baby & Toddler Food > Breads / Cereals / Grains > Cereal

How long would it take to burn off 190 KCal?
Walking (3mph) 52 minutes
Running (6mph) 19 minutes
Bicycling (10mph) 27 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Kashi Cereal is a popular choice for people looking for a nutritious and tasty breakfast option. Packed with essential nutrients and made from a blend of whole grains, this cereal offers several features, benefits and a few drawbacks to consider.

Features:

  1. Whole grain blend: Kashi Cereal is made from a combination of seven whole grains, including hard red wheat, brown rice, oats, triticale, barley, rye, and buckwheat. This blend provides a variety of nutrients and contributes to the high fiber content of the cereal.
  2. Protein and fiber: Kashi cereal is known for its protein and fiber content. With 8.9 grams of protein per serving, it can help keep you feeling full throughout the morning. In addition, the cereal offers 7.7 grams of fiber, which supports digestive health and promotes a feeling of fullness.
  3. Low Fat: This cereal is relatively low in fat, with 3.1 grams of total fat per serving. It contains both polyunsaturated and monounsaturated fats, which are considered healthier fats than saturated and trans fats.

Benefits:

  1. Nutritious: Kashi Cereal is a nutrient-dense breakfast option. It contains essential vitamins and minerals, including iron, calcium, vitamin A and vitamin C. These nutrients play an important role in supporting overall health and well-being.
  2. Fiber-Rich: The high fiber content of Kashi Cereal contributes to its many benefits. Fiber aids in digestion, helps regulate blood sugar levels, and promotes heart health. It can also help maintain a healthy weight by promoting satiety.
  3. Whole grains: The inclusion of whole grains in Kashi cereals provides added nutritional value. Whole grains are a good source of fiber, vitamins, minerals and antioxidants. They have been linked to a reduced risk of chronic diseases such as heart disease, type 2 diabetes, and certain cancers.
  4. Versatile and delicious: Kashi Cereal offers a delightful blend of flavors and textures, combining crunchy fiber sticks, crunchy soy protein graham crackers, and honey-toasted whole grain puffs. It can be enjoyed with milk, yogurt, or as a topping for smoothie bowls, adding a nutritious and satisfying element to your breakfast routine.

Cons:

  1. Added sugars: While Kashi cereals are generally a healthy option, some varieties may contain added sugar. It is important to check the product label and choose varieties with lower sugar content.
  2. Availability: Kashi Cereal may not be available in all regions or stores. It’s worth checking with local retailers or exploring online options to ensure availability in your area.
  3. Individual Sensitivities: As with any food, individual sensitivities or allergies should be considered. Kashi Cereal contains soy and wheat ingredients that may not be suitable for individuals with specific dietary restrictions or sensitivities.

Conclusion

Kashi Cereal is a nutritious breakfast choice that offers a range of health benefits. With its blend of whole grains, protein and fiber, it provides a satisfying and tasty start to the day. While some varieties may contain added sugars and availability may vary, the overall nutritional profile and taste make Kashi Cereal a great option for those looking for a healthy and convenient breakfast cereal.

Questions and Answers

Is Kashi cereal a healthy breakfast choice?

Yes, Kashi Cereal is a healthy breakfast option. It is made with a blend of whole grains that provide essential nutrients and fiber. It is also relatively low in fat and contains a moderate amount of protein. However, it’s important to check the specific variety for added sugar content and choose options with lower sugar levels.

Can Kashi cereal help with weight management?

Yes, Kashi Cereal can help with weight management. Its high fiber content promotes satiety, which helps you feel fuller for longer. In addition, the protein content may contribute to a feeling of satisfaction. However, portion control and overall dietary balance are important factors in achieving and maintaining a healthy weight.

Are there any allergens in Kashi cereal?

Yes, Kashi Cereal contains soy and wheat ingredients. Individuals with soy or wheat allergies or sensitivities should check the product label and consult their healthcare provider before consuming Kashi Cereal. It’s always important to be aware of potential allergens when considering any food product.

Can Kashi cereal be enjoyed by people on a vegetarian or vegan diet?



Yes, Kashi Cereal can be enjoyed by individuals who follow a vegetarian or vegan diet. The ingredients used in Kashi Cereal do not include animal products. However, it’s important to check the specific variety of Kashi Cereal to make sure it meets your dietary preferences and restrictions.

Where can I find Kashi Cereal?

Kashi Cereal is available at many grocery stores and online retailers. It is typically found in the cereal aisle or natural/organic section of the store. If you have trouble finding it in your area, check with nearby retailers or explore online options for purchase and delivery.