Honey Dew Nutrition Facts

Calories, fat, protein, and carbohydrate values for Honey Dew.

Calories

There are 461 calories in Honey Dew.

461

Nutrition Facts
Honey Dew
Serving Size:

1

melon (6″ – 7″ dia) (1280 grams)

Amount Per Serving
Calories from Fat 16
Calories 461

% Daily Value*

Total Fat 1.8 grams

Saturated Fat 0.5 grams

Trans Fat 0 grams
Polyunsaturated Fat 0.8 grams
Monounsaturated Fat 0 grams

Cholesterol 0 milligrams

Sodium 230 milligrams

Potassium 2918 milligrams

Total Carbohydrates 116 grams

Dietary Fiber 10 grams

Sugars 104 grams
Protein 6.9 grams
13%

Vitamin A

384%

Vitamin C

5.9%

Calcium

12%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Produce > Melons > Honeydews (Fresh)

How long would it take to burn off 460 KCal?
Walking (3mph) 124 minutes
Running (6mph) 44 minutes
Bicycling (10mph) 64 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Honeydew, a member of the melon family, is a delicious and refreshing fruit that offers a number of health benefits. With its smooth, light-colored rind and juicy green flesh, honeydew is a popular choice for both snacking and cooking. In this expert article, we will explore the features, benefits, and drawbacks of honeydew melon and why it deserves a place in your diet.
Features of Honeydew
Honeydew melon is known for its distinctive characteristics that set it apart from other melon varieties. Here are some of the key characteristics of honeydew:

  1. Flavor and texture: Honeydew melon has a subtly sweet and refreshing flavor, making it a delightful treat on a hot summer day. Its flesh is juicy, crisp and juicy, providing a satisfying texture with every bite.
  2. Nutritional profile: Honeydew is not only delicious, but also packed with essential nutrients. It is low in calories and fat, making it a great choice for those watching their weight. In addition, honeydew is a good source of vitamins A and C, providing immune-boosting properties and antioxidant benefits.
  3. Hydration: A notable feature of honeydew is its high water content. It is approximately 90% water, making it an excellent choice for staying hydrated and quenching your thirst.

Benefits of Honeydew
Incorporating honeydew into your diet can provide several health benefits. Here are some notable benefits:

  1. Hydration and digestive health: Due to its high water and fiber content, honeydew can help keep you hydrated and support healthy digestion. The natural fiber in honeydew helps maintain regular bowel movements and promotes a healthy digestive system.
  2. Antioxidant protection: Honeydew contains vitamins A and C, which act as powerful antioxidants. These antioxidants help protect your cells from damage caused by harmful free radicals, reducing the risk of chronic disease and promoting overall well-being.
  3. Nutrient Boost: Honeydew provides essential nutrients such as potassium, which plays an important role in maintaining proper heart function and regulating blood pressure. It also contains fiber, which promotes satiety, aids in weight management, and supports optimal gut health.

Disadvantages of Honeydew
While honeydew offers many benefits, it is important to be aware of potential drawbacks:

  1. Sugar Content: Honeydew, like other fruits, contains natural sugars. While these sugars are more nutritious than refined sugars, people with diabetes or on a low-sugar diet should consume honeydew in moderation and consider monitoring their blood sugar levels.
  2. Allergies: Some people may have allergies or sensitivities to melons, including honeydew. Allergic reactions can range from mild symptoms such as itching or hives to more severe reactions. If you have a known melon allergy, it is best to avoid honeydew or consult a healthcare professional.

Conclusion
Honeydew melon is a delicious and nutritious fruit that offers a number of benefits. With its refreshing flavor, high water content, and valuable nutrients, honeydew is an excellent choice for promoting hydration, supporting digestive health, and providing antioxidant protection. However, individuals with special dietary considerations, such as diabetes or melon allergies, should use honeydew in moderation or avoid it altogether. Include honeydew as part of a balanced diet to enjoy its unique flavor and reap its many health benefits.

Questions and Answers

What are the main nutritional benefits of honeydew melon?

Honeydew melon offers several nutritional benefits. It is low in calories and fat, making it a weight-friendly choice. It is also a good source of vitamins A and C, which provide immune-boosting properties and antioxidant benefits. In addition, honeydew contains potassium, which supports heart health, and fiber, which aids in digestion and promotes satiety.

Can Honeydew help with hydration?



Yes, honeydew melon is an excellent choice for hydration. It has a high water content, making it a refreshing fruit to enjoy, especially during the hot summer months. Consuming honeydew can help replenish your body’s water levels and contribute to overall hydration.

Is Honeydew suitable for people with diabetes?

While honeydew melon contains natural sugars, it can still be enjoyed in moderation by people with diabetes. It is important to monitor portion sizes and consider how it fits into your overall meal plan. Consulting with a healthcare professional or registered dietitian can provide personalized guidance on incorporating honeydew into a diabetic diet.

Are there any potential allergies associated with honeydew melon?

Yes, some people may have allergies or sensitivities to melons, including honeydew. Allergic reactions can range from mild symptoms such as itching or hives to more severe reactions. If you have a known melon allergy, it is best to avoid honeydew or any other type of melon. If you suspect an allergy, consult a healthcare professional for appropriate diagnosis and guidance.

How can honeydew melon be incorporated into a diet?

Honeydew melon can be enjoyed in a variety of ways. It can be eaten on its own as a refreshing snack or added to fruit salads for a burst of sweetness. Honeydew can also be blended into smoothies, used in desserts, or incorporated into savory dishes like salads or salsas. Honeydew’s versatility allows for creative culinary exploration while reaping its nutritional benefits.