Golden Delicious Apple Nutrition Facts



Calories, fat, protein, and carbohydrate values for Golden Delicious Apple.

Calories

There are 96 calories in Golden Delicious Apple.

96

Nutrition Facts
Golden Delicious Apple
Serving Size:

1

medium (169 grams)

Amount Per Serving
Calories from Fat 2.3
Calories 96

% Daily Value*

Total Fat 0.3 grams

Trans Fat 0 grams

Sodium 3.4 milligrams

Potassium 169 milligrams

Total Carbohydrates 23 grams

Dietary Fiber 4.1 grams

Sugars 17 grams
Protein 0.5 grams
1.7%

Vitamin A

0.8%

Calcium

1.2%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Produce > Apples (Fresh)

How long would it take to burn off 100 KCal?
Walking (3mph) 26 minutes
Running (6mph) 9 minutes
Bicycling (10mph) 13 minutes
Values estimated based on person weighing 140 lbs.

What is a Golden Delicious apple taste like?

Golden Delicious apples taste like sweet, spicy apple cider. Some compare their flavor to a McIntosh apple. These apples are very sweet, like honey, and slightly tart but not bitter. The variety is known for its spiced flavor.

What are Golden Delicious apple best for?

The large, golden fruit of the yellow delicious apple tree ripens late, developing a fine, sweet flavor. While they are best known as fresh-eating apples, yellow delicious also work well for pies, applesauce, and preserves. They also store well, keeping 3–6 months if refrigerated.

Are Yellow Delicious and Golden Delicious the same apple?

Yellow Delicious = Golden Delicious, and that’s that. You may find these yellow-gold apples with their mild, sweet taste sold under either of these names, but they are the same apple.

Is Golden Delicious apple a hybrid?

‘Golden Delicious’ is a cultivar of apple.
Golden Delicious.

‘Golden Delicious’
Species Malus domestica
Hybrid parentage Chance seedling
Cultivar ‘Golden Delicious’
Origin Clay County, West Virginia, United States, 1905

What is the difference between Granny Smith and Golden Delicious apples?

Golden Delicious: This apple has a yellow/green skin with soft flesh and a sweet, mellow flavor that is perfect for snacking; they’re also good for applesauce. Cut apples take longer than many varieties to turn brown. Granny Smith: The crisp, firm flesh and tart flavor make these an ideal pie apple.

What is the sweetest eating apple?

1. Fuji Apple. Fuji Apples are incredibly sweet and are quite often the sweetest apple widely available in grocery stores. Fuji apples have an aromatic floral sweetness that almost tastes like honey.

Can I use Golden Delicious apples for apple pie?

Golden Delicious: If you prefer a sweeter, softer pie, Golden Delicious apples are the way to go. This variety is so sweet that many bakers actually use less sugar in their recipe when baking with Golden Delicious apples. Gala: If you want extra sweetness without the soft texture, choose Gala apples for your pie.

Are Red Delicious apples the same as Golden Delicious?

A Red Delicious is very crisp and juicy, with pale yellow flesh. It is naturally low in acid. The Golden Delicious apple is sweeter than the Red Delicious and has a pleasant, mild flavor. The flesh of this apple is crisp with a very light yellow color and is quite juicy.