Glazed Donut Nutrition Facts



Calories, fat, protein, and carbohydrate values for Glazed Donut.

Calories

There are 269 calories in Glazed Donut.

269

Nutrition Facts
Glazed Donut
Serving Size:

1

doughnut medium (64 grams)

Amount Per Serving
Calories from Fat 131
Calories 269

% Daily Value*

Total Fat 15 grams

Saturated Fat 6 grams

Trans Fat 0.3 grams
Polyunsaturated Fat 2.3 grams
Monounsaturated Fat 4.6 grams

Cholesterol 19 milligrams

Sodium 202 milligrams

Potassium 65 milligrams

Total Carbohydrates 31 grams

Dietary Fiber 1.3 grams

Sugars 15 grams
Protein 3.9 grams
0.3%

Vitamin A

1.3%

Vitamin C

5%

Calcium

8.5%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Grocery > Confectionery / Desserts / Sweeteners > Donuts, Pies, & Pastries (Shelf-Stable)

How long would it take to burn off 270 KCal?
Walking (3mph) 73 minutes
Running (6mph) 26 minutes
Bicycling (10mph) 37 minutes
Values estimated based on person weighing 140 lbs.

What is a glazed donut made of?

Glaze is very easy to make. All you need is melted salted butter, vanilla, powdered sugar, and a generous splash of milk. Combine until all the ingredients until the mixture is smooth and dip your warm donuts halfway into the glaze to cover the tops with the sweet icing.

What does glazed donut mean?

1 : covered or coated with a glaze glazed pottery glazed fish glazed doughnuts.

What type of donut is a glazed?

Glazed Donuts

Glazed donuts are made with a sweet glaze topping. They’re a nice-looking donut that can be made using a wide range of recipes. The chocolate glaze is a common topping.

What is glazed donut look?

Glazed donut skin is exactly what it sounds like. It involves moisturizing the skin before bed so that when you wake up, your face is glistening (but not greasy!) and glowing (but not tight or shiny!) With glazed donut skin, the key is hydration and protection of your natural skin barrier.

Why are glazed donuts so good?



An average glazed doughnut contains about 11g (0.39 oz) of fat and 10g (0.35 oz) of sugar, and it’s the combination of these two ingredients in particular that makes it so irresistible.

Are glazed donuts vegan?

In fact, when I think about donuts, I think of Krispy Kreme, Dunkin’ Donuts, Tim Hortons, and how their wonderful ring-shaped, glaze-covered delicacies look. Unfortunately, most donuts are not vegan as they are usually made using animal ingredients such as milk or eggs.

What are the 2 types of donuts?

At their most plain and basic, cake doughnuts are more rich and buttery (that’s because there’s usually a good amount of butter in the batter), while yeast doughnuts are, well, a little yeasty. You know, they have that subtle fermented tang kind of thing going on.

What is a donut without a hole called?

Jelly Doughnut



These classic doughnuts are typically round without a hole in the middle, and generally leavened with yeast.

What is a plain donut called?

A “glazed doughnut” commonly refers to a plain, yeasted doughnut in a sweet sugar glaze, though many other types of doughnuts have glazes, as well.

What is Krispy Kreme glaze made of?

Plus, the Krispy Kreme donut glaze recipe only has three simple ingredients: confectioners’ sugar, milk, and light corn syrup. Make sure to get the light kind, because the dark syrup will make this glaze taste totally different from the original!

Do glazed donuts have eggs?

Ingredients in Donuts (Eggs/Dairy)

Enzymes (Enzymes are usually vegan) Oil (Palm, Soybean, and others) Milk ingredients (Whey, skim milk) Eggs.

How do you make glaze for glazed donuts?

Whisk together 2 cups powdered sugar, 1/4 cup milk and 1 teaspoon vanilla until smooth. When the doughnuts are cool enough to handle, dip into the glaze; if you like, flip them so the tops they’re completely covered. Put on racks to let the glaze harden.