Fage Greek Yogurt Nutrition Facts

Calories, fat, protein, and carbohydrate values for Fage Greek Yogurt.

Calories

There are 146 calories in Fage Greek Yogurt.

146

Nutrition Facts
Fage Greek Yogurt
Serving Size:

5.3

oz container (150 grams)

Amount Per Serving
Calories from Fat 68
Calories 146

% Daily Value*

Total Fat 7.5 grams

Saturated Fat 3.6 grams

Trans Fat 0 grams
Polyunsaturated Fat 0.7 grams
Monounsaturated Fat 3.2 grams

Cholesterol 20 milligrams

Sodium 53 milligrams

Potassium 212 milligrams

Total Carbohydrates 6 grams

Dietary Fiber 0 grams

Sugars 6 grams
Protein 14 grams
0.5%

Vitamin A

0%

Vitamin C

12%

Calcium

0%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Dairy & Egg Products > Yogurts (Perishable)

How long would it take to burn off 150 KCal?
Walking (3mph) 39 minutes
Running (6mph) 14 minutes
Bicycling (10mph) 20 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Greek yogurt has grown in popularity in recent years due to its rich texture, tangy taste and health benefits. Among the many options on the market, Fage Greek Yogurt stands out as a brand known for its quality and versatility. In this expert article, we will explore the features, benefits, and drawbacks of Fage Greek Yogurt to see why it has become a favorite among yogurt lovers.

Features & Benefits

Fage Greek Yogurt offers several notable features that set it apart from other brands:

  1. High protein content: Fage Greek Yogurt is known for its high protein content. With 14 grams of protein per serving, it provides a significant amount of this essential nutrient. Protein is essential for building and repairing tissues, supporting muscle growth and promoting satiety, making Fage Greek Yogurt an excellent choice for individuals seeking a protein-rich snack or meal component.
  2. Low calorie count: For those watching their calorie intake, Fage Greek Yogurt offers a low-cost option. With only 146 calories per serving, individuals can enjoy a satisfying and nutritious snack without compromising their calorie goals.
  3. All Natural Ingredients: Fage Greek Yogurt prides itself on using raw ingredients and minimal additives. It is made with Grade A pasteurized skim milk and contains live active yogurt cultures, including L. Bulgaricus, S. Thermophilus and Lactobacillus Acidophilus. These cultures contribute to the yogurt’s creamy texture and offer potential health benefits, such as supporting gut health.
  4. Versatility: Fage Greek Yogurt’s thick and creamy texture makes it a versatile ingredient in a variety of culinary creations. It can be enjoyed on its own, used as a base for smoothies, added to sauces and dressings, or incorporated into both sweet and savory recipes. Its versatility makes it a go-to option for people who want to experiment with different flavors and textures in their meals.

Advantages:

  1. Protein powerhouse: As mentioned above, Fage Greek Yogurt is a protein powerhouse. Its high protein content makes it an excellent choice for athletes, fitness enthusiasts and individuals looking to meet their daily protein needs. Protein helps promote muscle recovery, aids in weight management by providing a feeling of fullness, and supports overall health and well-being.
  2. Nutrient Rich: Fage Greek Yogurt is not just about protein, it also provides other essential nutrients. It is a good source of calcium, which is important for maintaining bone health. It also contains potassium, which supports healthy heart function, and vitamins such as vitamin A and vitamin C, which help support the overall immune system.
  3. Digestive Health: The live active yogurt cultures found in Fage Greek Yogurt, such as Lactobacillus Acidophilus, are known as probiotics. Probiotics can help promote a healthy gut microbiome by restoring the balance of beneficial bacteria in the digestive system. Regular consumption of Fage Greek yogurt can help improve digestion and gut health.

Disadvantages:

  1. Fat content: While Fage Greek Yogurt offers many health benefits, it is important to consider the fat content. Depending on the variety selected, the yogurt may contain varying amounts of saturated fat. Individuals on a low-fat or reduced-fat diet may need to choose appropriate Fage Greek Yogurt options or moderate their portion sizes.
  2. Lactose Sensitivity: Fage Greek Yogurt is made from cow’s milk and contains lactose, a natural sugar found in dairy products. Individuals with lactose intolerance or sensitivity may experience digestive discomfort or other symptoms after consuming Fage Greek Yogurt. However, lactose-free yogurt options are available for those with lactose intolerance.

Conclusion

Fage Greek Yogurt is a top choice in the Greek yogurt market due to its features, benefits and overall quality. With its high protein content, low calorie count, all-natural ingredients and versatility, it offers a nutritious and delicious option for individuals seeking a healthy snack or meal component. However, individuals should be aware of the fat content and consider lactose sensitivity when incorporating Fage Greek Yogurt into their diet.

Questions and Answers

Is Fage Greek yoghurt suitable for people on a high protein diet?

Absolutely! Fage Greek Yogurt is an excellent choice for people on a high protein diet. With 14 grams of protein per serving, it provides a significant amount of this essential nutrient, helping to support muscle growth, repair tissue and promote satiety.

Can Fage Greek yogurt be part of a weight loss plan?

Yes, Fage Greek yogurt can be a valuable part of a weight loss plan. With its low calorie count and high protein content, it can help individuals feel satisfied and full, which can help with weight management. It can serve as a nutritious and satisfying snack or be incorporated into balanced meals.

Are there lactose-free options for people with lactose intolerance?



Yes, Fage offers lactose-free Greek yogurt options for people with lactose intolerance. These alternatives provide all the benefits of Fage Greek yogurt without the lactose, allowing those with lactose intolerance to enjoy the goodness of Greek yogurt without the digestive discomfort.

Can Fage Greek yogurt be used to replace other ingredients in recipes?

Absolutely! Fage Greek Yogurt’s thick and creamy texture makes it a versatile ingredient in many recipes. It can be used as a substitute for sour cream, mayonnaise or heavy cream in both savory and sweet dishes. It adds a creamy richness while boosting the protein content of your favorite recipes.

Is Fage Greek yoghurt suitable for vegetarians?

Yes, Fage Greek Yogurt is suitable for vegetarians. It is made from pasteurized, skimmed milk and contains no ingredients of animal origin. Vegetarians can enjoy the protein-rich goodness of Fage Greek Yogurt as part of a balanced diet.