Cinnamon English Muffin Nutrition Facts

Calories, fat, protein, and carbohydrate values for Cinnamon English Muffin.

Calories

There are 137 calories in Cinnamon English Muffin.

137

Nutrition Facts
Cinnamon English Muffin
Serving Size:

1

muffin (57 grams)

Amount Per Serving
Calories from Fat 9.2
Calories 137

% Daily Value*

Total Fat 1 grams

Saturated Fat 0.3 grams

Trans Fat 0 grams
Polyunsaturated Fat 0.2 grams
Monounsaturated Fat 0.5 grams

Cholesterol 0 milligrams

Sodium 170 milligrams

Potassium 99 milligrams

Total Carbohydrates 27 grams

Dietary Fiber 1.5 grams

Sugars 8.4 grams
Protein 4.5 grams
0%

Vitamin A

1.2%

Vitamin C

5%

Calcium

14%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Bread & Bakery Products > English Muffins (Perishable)

How long would it take to burn off 140 KCal?
Walking (3mph) 37 minutes
Running (6mph) 13 minutes
Bicycling (10mph) 19 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

English muffins have long been a breakfast staple, and among the many delicious varieties available, the cinnamon English muffin stands out for its unique flavor profile. In this expert article, we will explore the features, benefits, and drawbacks of this delicious treat.

Features:

The Cinnamon English Muffin is a bakery product that combines the goodness of traditional English muffins with the warm and aromatic essence of cinnamon. It is made from a blend of high quality ingredients including wheat flour, a touch of sugar, salt, yeast and often milk. The result is a delightfully fluffy and slightly dense texture that is perfect for toasting.

Benefits:

1. Irresistible taste: The Cinnamon English Muffin offers a buttery flavor with a subtle tang from the addition of cinnamon. When toasted, the exposed sides turn brown and crusty while the inside remains moist, creating a wonderful contrast of textures and flavors.
2. Nutritional Value: Each Cinnamon English Muffin contains approximately 137 calories, making it a relatively light breakfast option. It provides 4.5 grams of protein, which is beneficial for muscle maintenance and repair, and 27 grams of carbohydrates, an important source of energy. It is also low in fat, with only 1 gram per muffin.
3. Fiber: The Cinnamon English Muffin contains 1.5 grams of fiber, which helps maintain a healthy digestive system and promotes regular bowel movements. Including fiber in your diet is essential for maintaining overall gut health.
4. Versatility: The Cinnamon English Muffin can be enjoyed in a variety of ways. It serves as a delicious base for sweet or savory toppings such as butter, jam, cream cheese, or even eggs and bacon for a satisfying breakfast sandwich. Its versatility allows you to customize your meal to your liking.

Cons:

1. Added sugar: While the Cinnamon English Muffin offers a delicious taste, it’s important to note that it contains added sugar. Individuals watching their sugar intake or following a low-sugar diet should be aware of this.
2. Gluten Content: Like most traditional baked goods, the Cinnamon English Muffin contains wheat flour, making it unsuitable for individuals with gluten sensitivities or celiac disease. It’s important to consider alternative options if you have dietary restrictions related to gluten.
3. Portion control: While the Cinnamon English Muffin is relatively low in calories, it’s important to practice portion control to maintain a balanced diet. Enjoying it as part of a well-rounded meal that includes other nutritious elements will ensure that you are meeting your nutritional needs.

Conclusion

The Cinnamon English Muffin is a great breakfast choice because of its irresistible taste, nutritional value, and versatility. However, it’s important to be aware of its added sugar and gluten content and to practice portion control. Incorporating this delicious treat into a balanced diet can add a touch of flavor and indulgence to your morning.

Questions and Answers

Are Cinnamon English Muffins suitable for people with gluten sensitivities?



No, Cinnamon English Muffins contain wheat flour and are not suitable for individuals with gluten sensitivities or celiac disease. It’s important to explore gluten-free alternatives if you have dietary restrictions related to gluten.

Can Cinnamon English Muffins be part of a healthy diet?

Yes, Cinnamon English Muffins can be enjoyed as part of a healthy diet. They provide a moderate amount of calories, protein and carbohydrates. However, it’s important to practice portion control and pair them with nutritious toppings or sides to create a balanced meal.

Can cinnamon English muffins help with digestion?

Cinnamon English Muffins contain 1.5 grams of fiber, which contributes to a healthy digestive system. Including fiber in your diet is beneficial for maintaining regular bowel movements and overall gut health.

How should I serve Cinnamon English Muffins?

Cinnamon English Muffins are versatile and can be served in many different ways. They make a delicious base for sweet toppings such as butter, jam or cream cheese. They can also be used to make savory breakfast sandwiches with eggs and bacon. Feel free to get creative and customize your toppings to your liking.



Are Cinnamon English Muffins a good choice for people watching their sugar intake?

Cinnamon English Muffins contain added sugar, so individuals who are watching their sugar intake should be aware of this aspect. If you have specific dietary restrictions regarding sugar, it’s important to consider alternative options or enjoy the Cinnamon English Muffin in moderation as part of a balanced diet.