Breakfast Burrito Nutrition Facts

Calories, fat, protein, and carbohydrate values for Breakfast Burrito.

Calories

There are 657 calories in Breakfast Burrito.

657

Nutrition Facts
Breakfast Burrito
Serving Size:

1

large burrito (388 grams)

Amount Per Serving
Calories from Fat 253
Calories 657

% Daily Value*

Total Fat 28 grams

Saturated Fat 12 grams

Trans Fat 0.1 grams
Polyunsaturated Fat 3.4 grams
Monounsaturated Fat 11 grams

Cholesterol 230 milligrams

Sodium 1522 milligrams

Potassium 836 milligrams

Total Carbohydrates 72 grams

Dietary Fiber 2.7 grams

Sugars 1.4 grams
Protein 29 grams
30%

Vitamin A

55%

Vitamin C

27%

Calcium

26%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Prepared & Preserved Foods > Burritos / Sandwiches / Wraps (Perishable)

How long would it take to burn off 660 KCal?
Walking (3mph) 177 minutes
Running (6mph) 63 minutes
Bicycling (10mph) 91 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Breakfast is often called the most important meal of the day, and for good reason. It provides the fuel and nutrients needed to kick-start our metabolism and keep us energized throughout the morning. Among the many breakfast options available, the breakfast burrito stands out as a delicious and satisfying choice. In this article, we will explore the features, benefits, and drawbacks of the breakfast burrito, focusing on its nutritional value and overall appeal.
Features of the Breakfast Burrito

  1. A Southwestern Delight: The breakfast burrito is a popular dish inspired by Southwestern cuisine. It typically consists of a tortilla wrapped around a filling of eggs, potatoes, and various other ingredients such as bacon, sausage, onions, and cheese.
  2. Portability and convenience: One of the key features of the breakfast burrito is its convenience. It is a portable meal that can be easily eaten on the go, making it a great option for busy mornings or for those who prefer a quick and hassle-free breakfast.
  3. Versatility: The beauty of the breakfast burrito is its versatility. While the basic ingredients remain the same, there are countless variations and customization options. Whether you prefer a vegetarian option or want to spice things up with salsa or jalapeños, you can make the breakfast burrito your own.

Benefits of the Breakfast Burrito

  1. Nutritional balance: The Breakfast Burrito provides a balanced combination of macronutrients. It provides a good amount of protein from eggs and meat, which is essential for muscle repair and satiety. The carbohydrates from the tortilla and potatoes provide energy, while the fats add flavor and help keep you full.
  2. Vitamins and minerals: The breakfast burrito can also be a source of essential vitamins and minerals. Including vegetables like onions and peppers adds fiber, vitamins A and C, and other beneficial compounds.
  3. Satisfaction and portion control: The satiating nature of the breakfast burrito can help keep you feeling full and prevent overeating later in the day. Its combination of protein, carbohydrates, and fats provides a well-rounded and satisfying meal.

Disadvantages of the Breakfast Burrito

  1. Calorie content: It’s important to note that the breakfast burrito can be high in calories, especially if it includes high-fat ingredients like bacon or cheese. While it can be a satisfying meal, it’s important to consider portion size and overall calorie intake, especially if you’re watching your weight or have specific dietary goals.
  2. Sodium content: Some breakfast burritos may contain high levels of sodium, especially if ingredients such as processed meats or cheese are used. People with high blood pressure or sodium sensitivity should be aware of their intake and consider lower-sodium alternatives or homemade versions.
  3. Potential for unhealthy additives: Depending on the preparation and ingredients used, some breakfast burritos may contain unhealthy additions such as excess salt, saturated fat, or processed ingredients. Opting for homemade versions or choosing healthier alternatives can help alleviate these concerns.

Conclusion
The breakfast burrito is a delicious and versatile morning option that provides a balanced mix of macronutrients and can be a satisfying and convenient way to start the day. With its customizable nature and potential for nutritional benefits, it can be a delicious and nutritious breakfast choice. However, it’s important to pay attention to portion size, calorie content, and ingredient quality to get the most out of this popular morning meal. Whether enjoyed at a local restaurant or made at home with fresh, healthy ingredients, the breakfast burrito can be a tasty addition to your breakfast routine.

Questions and Answers

Are breakfast burritos healthy?
When prepared with nutritious ingredients and consumed in moderation, breakfast burritos can be a healthy breakfast option. They offer a balance of macronutrients, including protein, carbohydrates, and fats. Opting for whole wheat tortillas, lean proteins, and incorporating vegetables can enhance their nutritional value.
Can I customize my breakfast burrito to suit my dietary preferences?
Absolutely! One of the great advantages of breakfast burritos is their versatility. You can customize the ingredients to align with your dietary preferences or restrictions. Whether you’re vegetarian, prefer a low-carb option, or have specific food allergies, you can tailor the fillings to suit your needs.
How can I reduce the calorie content of a breakfast burrito?
To reduce the calories in a breakfast burrito, consider making a few changes. Use smaller tortillas or opt for whole-grain versions. Choose lean proteins like turkey or chicken instead of higher-fat options. Load up on vegetables to add volume and nutrition without significantly increasing calories. Limit or avoid high-calorie condiments like sour cream or extra cheese.
Can I make breakfast burritos ahead of time for meal prep?
Yes, breakfast burritos are excellent meal prep candidates. You can make a batch ahead of time, wrap them individually, and store them in the refrigerator or freezer. When ready to eat, simply reheat in the microwave or oven. This is a convenient option for busy mornings or when you want a quick and satisfying breakfast to go.
Are there healthier alternatives to traditional breakfast burritos?
If you’re looking for healthier alternatives, consider a few options. You can replace the tortilla with lettuce wraps or whole grain wraps for a lower-carb option. Swap traditional breakfast meats for leaner proteins like turkey or tofu. Load up on vegetables to add fiber and nutrients. You can also experiment with alternative fillings like sweet potato, black beans, or avocado for added nutritional benefits.