Asian Pears Nutrition Facts

Calories, fat, protein, and carbohydrate values for Asian Pears.


There are 51 calories in Asian Pears.


Nutrition Facts
Asian Pears
Serving Size:


fruit 2-1/4″ high x 2-1/2″ dia (122 grams)

Amount Per Serving
Calories from Fat 2.5
Calories 51

% Daily Value*

Total Fat 0.3 grams

Saturated Fat 0 grams

Trans Fat 0 grams
Polyunsaturated Fat 0.1 grams
Monounsaturated Fat 0.1 grams

Cholesterol 0 milligrams

Sodium 0 milligrams

Potassium 148 milligrams

Total Carbohydrates 13 grams

Dietary Fiber 4.4 grams

Sugars 8.6 grams
Protein 0.6 grams

Vitamin A


Vitamin C





Percent Daily Values are based on a 2000 calorie diet.

Food / Beverages > Produce > Pears (Fresh)

How long would it take to burn off 50 KCal?
Walking (3mph) 14 minutes
Running (6mph) 5 minutes
Bicycling (10mph) 7 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Asian pears, also known as apple pears or sand pears, are a delicious fruit that offers a unique combination of flavors and textures. These pears belong to the Pyrus pyrifolia species and are native to East Asia, particularly western China. Unlike traditional European pears, Asian pears have a distinctive crisp texture and a flavor that is reminiscent of both pears and apples. In this article, we will explore the characteristics, advantages, and disadvantages of Asian pears.

Characteristics of Asian Pears

Asian pears are characterized by their round shape, similar to that of an apple. They come in a variety of colors, including yellow, green, and bronze, depending on the variety. The skin of Asian pears is thin and smooth, and the flesh is juicy and crunchy. These pears are typically larger in size than European pears.

Benefits of Asian Pears

  1. Refreshing and sweet: Asian pears offer a refreshing and sweet flavor that makes them a delicious snack or addition to a variety of dishes. Their juicy, crisp texture provides a satisfying crunch with every bite.
  2. Low in calories: Asian pears are a great choice for those watching their calorie intake. With only 51 calories per fruit, they can be enjoyed guilt-free as a healthy snack or dessert option.
  3. Good source of fiber: These pears are rich in fiber, with 4.4 grams of fiber per serving. Fiber is essential for maintaining a healthy digestive system and can help you feel full and satisfied.
  4. Nutrient Content: Asian pears contain essential vitamins and minerals, including vitamin C, which supports immune function, and potassium, which is important for heart health and blood pressure regulation.
  5. Versatile Culinary Ingredient: Asian pears can be used in a variety of culinary preparations. They can be sliced and enjoyed on their own, added to salads for a refreshing twist, or incorporated into desserts and baked goods for a touch of natural sweetness.

Disadvantages of Asian pears

  1. Short shelf life: One disadvantage of Asian pears is their relatively short shelf life compared to other fruits. They tend to ripen quickly, so it’s important to consume or refrigerate them promptly to maintain their freshness.
  2. Limited availability: Asian pears may not be as readily available as other types of pears in some regions. However, their popularity is growing, and you may be able to find them at specialty grocery stores or farmers’ markets.
  3. Allergies: Although rare, some individuals may be allergic to Asian pears or experience oral allergy syndrome, which can cause itching or swelling in the mouth and throat after consumption. If you have a known allergy, it’s a good idea to consult a health care professional before adding Asian pears to your diet.


Asian pears are a delicious and refreshing fruit that offer a unique combination of flavors and textures. They are low in calories, high in fiber, and provide essential vitamins and minerals. Whether enjoyed on their own or incorporated into a variety of culinary creations, Asian pears can be a delightful addition to a healthy and balanced diet. While they have a short shelf life and may not be widely available in all areas, their taste and nutritional benefits make them worth seeking out. So the next time you’re looking for a sweet and crunchy snack, reach for an Asian pear and indulge in its juicy goodness.

Questions and Answers

Are Asian pears the same as apple pears?

Asian pears, also known as apple pears, are indeed the same fruit. They are called apple pears because of their round shape, which resembles an apple. However, they are still classified as pears and belong to the species Pyrus pyrifolia.

How are Asian pears different from common pears?

Asian pears differ from common pears in several ways. While European pears tend to have a softer and grainy texture, Asian pears have a crisp and juicy texture, similar to apples. They also have a distinct but pear-like flavor. Asian pears are typically larger and rounder in shape than traditional pears.

How can I add Asian pears to my diet?

There are several ways to incorporate Asian pears into your diet. You can enjoy them fresh on their own as a healthy and refreshing snack. They can also be sliced and added to salads for a sweet and crunchy element. In addition, Asian pears can be used in desserts, baked goods, or even blended into smoothies for a naturally sweet flavor.

Can I eat Asian pears if I have allergies?

While allergies to Asian pears are rare, some people may be allergic or experience oral allergy syndrome, which can cause itching or swelling in the mouth and throat after eating. If you have a known allergy, it is advisable to consult a healthcare professional before adding Asian pears to your diet to ensure it is safe for you.

Where can I find Asian pears?

Asian pears may not be as widely available as other types of pears in some regions. However, you can often find them in specialty grocery stores, farmers’ markets, or Asian markets. It’s best to check your local grocery stores or farmers markets to find a reliable source of fresh Asian pears.