Apple Juice Nutrition Facts

Calories, fat, protein, and carbohydrate values for Apple Juice.

Calories

There are 114 calories in Apple Juice.

114

Nutrition Facts
Apple Juice
Serving Size:

1

cup (248 grams)

Amount Per Serving
Calories from Fat 2.9
Calories 114

% Daily Value*

Total Fat 0.3 grams

Saturated Fat 0.1 grams

Trans Fat 0 grams
Polyunsaturated Fat 0.1 grams
Monounsaturated Fat 0 grams

Cholesterol 0 milligrams

Sodium 9.9 milligrams

Potassium 250 milligrams

Total Carbohydrates 28 grams

Dietary Fiber 0.5 grams

Sugars 24 grams
Protein 0.3 grams
0.1%

Vitamin A

159%

Vitamin C

1.5%

Calcium

1.7%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Beverages > Fruit & Vegetable Drinks

How long would it take to burn off 110 KCal?
Walking (3mph) 31 minutes
Running (6mph) 11 minutes
Bicycling (10mph) 16 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Apple juice is a popular beverage enjoyed by people of all ages around the world. Made by extracting the liquid content of fresh apples, it is often consumed for its refreshing taste and nutritional value. In this article, we will explore the features, benefits, and drawbacks of apple juice to provide you with a comprehensive understanding of this widely consumed beverage.

Features of Apple Juice

  1. Natural Flavor: One of the most important features of apple juice is its delicious natural flavor. It offers a pleasant balance of sweetness and tartness derived from the natural sugars and acids found in apples. This flavor profile makes apple juice an appealing choice for those seeking a refreshing and enjoyable beverage.
  2. Nutritional content: Apple juice contains important vitamins and minerals, including vitamin C, potassium and antioxidants. Vitamin C is known for its immune-boosting properties, while potassium plays an important role in maintaining healthy blood pressure levels. Antioxidants found in apple juice help fight oxidative stress and protect the body from cellular damage.
  3. Versatile beverage: Apple juice is a versatile beverage that can be consumed on its own or used as a base for various mixed drinks and cocktails. It can be added to smoothies, punches, or even used as a marinade for meats or as a flavor enhancer in baked goods. Apple juice’s versatility makes it a handy ingredient in the kitchen.

Benefits of Apple Juice

  1. Hydration: Staying hydrated is essential for overall health, and apple juice can contribute to your daily fluid intake. Its high water content helps quench thirst and maintain proper hydration levels, especially during hot weather or physical activity.
  2. Nutritional boost: Apple juice is a source of important vitamins and minerals. Vitamin C strengthens the immune system and aids in collagen production, promoting healthy skin and wound healing. Potassium supports heart health and helps maintain proper nerve and muscle function. Incorporating apple juice into your diet can provide a nutritional boost.
  3. Digestive Health: The natural sugars in apple juice, such as fructose, can help relieve constipation by acting as a mild laxative. In addition, apple juice contains fiber, which helps improve digestive health and regular bowel movements.
  4. Antioxidant protection: Apples are rich in antioxidants, such as polyphenols, which have been linked to several health benefits. These antioxidants help neutralize harmful free radicals in the body, reducing the risk of chronic disease and promoting overall well-being.

Disadvantages of apple juice

  1. High sugar content: Although apple juice is naturally sweet, it can be high in sugar. The juicing process removes the fiber present in whole apples, which can result in a concentrated sugar content. Excessive consumption of apple juice can contribute to weight gain, tooth decay, and an increased risk of developing diseases such as type 2 diabetes.
  2. Limited fiber: Unlike eating whole apples, drinking apple juice lacks the fiber found in the skin and flesh of the fruit. Fiber plays an important role in digestion, promoting satiety and regulating blood sugar levels. Without fiber, apple juice may not provide the same satiating and digestive benefits as consuming whole apples.
  3. Potential Allergies: Some people may be allergic to apples or certain compounds in apple juice. Allergic reactions can range from mild symptoms such as itching or hives to more severe reactions such as difficulty breathing or anaphylaxis. If you experience any adverse reactions after drinking apple juice, it’s advisable to seek medical attention.

Conclusion

Apple juice is a widely consumed beverage that offers a refreshing taste and several health benefits. Its natural flavor, nutritional content and versatility make it an appealing choice for many. However, it’s important to be aware of its high sugar content, limited fiber, and potential for allergies. As with any food or beverage, moderation is the key to enjoying the benefits of apple juice while maintaining a balanced and healthy diet.

Questions and Answers

Is apple juice a healthy choice?

Apple juice can be part of a healthy diet when consumed in moderation. It contains important vitamins, minerals and antioxidants. However, it’s important to note that it’s high in sugar and low in fiber compared to whole apples. Opting for fresh, homemade apple juice or choosing varieties with no added sugar can be a healthier choice.

Can drinking apple juice help with constipation?

Apple juice may help relieve constipation due to its natural sugars, such as fructose, which can act as a mild laxative. In addition, the fiber in apple juice can help improve digestive health and regular bowel movements. However, it’s important to maintain a balanced diet with adequate fiber from a variety of sources.

Are there any allergens in apple juice?

Although apple juice is generally well tolerated, some people may be allergic to apples or certain compounds in apple juice. Allergic reactions can range from mild symptoms such as itching or hives to more severe reactions such as difficulty breathing or anaphylaxis. If you suspect you may be allergic to apples, or if you experience any adverse reactions after drinking apple juice, you should seek medical advice.

Can apple juice be given to infants and toddlers?



Infants under one year of age should not be given apple juice or any other fruit juice as a primary source of hydration. Fruit juices lack the necessary nutrients and fiber found in whole fruits. It’s generally recommended to introduce whole fruit to infants when they are old enough to safely eat solids.

Can apple juice be used to replace whole apples?

While apple juice can provide some nutritional benefits, it’s important to note that it lacks the fiber found in whole apples. Fiber plays an important role in digestion, promoting satiety and regulating blood sugar levels. It’s generally recommended to consume whole fruits whenever possible to get the full range of nutrients and fiber they offer.