Donatos Very Vegy Gluten Free Crust Pizza Nutrition Facts

Nutrition facts and Weight Watchers points for Very Vegy Gluten Free Crust Pizza from Donatos.

Calories

There are 100 calories in Very Vegy Gluten Free Crust Pizza.

100

Nutrition Facts

Serving Size 1 Slice
Calories 100
Calories From Fat 41
Amount Per Serving % Daily Value*
Total Fat 4.5g 7%
Saturated Fat 2g 10%
Trans Fat 0g  
Cholesterol 10mg 3%
Sodium 150mg 6%
Total Carbohydrates 11g 4%
Dietary Fiber 1g 4%
Sugars 2g  
Protein 4g 8%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Donatos

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to gluten-free pizza options, Donatos offers a delicious and nutritious choice with its Very Vegy Gluten-Free Crust Pizza. This article explores the features, pros, and cons of this particular pizza, providing you with valuable insight before you indulge in this culinary treat.

Pizza Features

The Very Vegy Gluten-Free Crust Pizza from Donatos has several notable features that make it stand out:

  • Gluten-free crust: Donatos uses a cauliflower crust for this pizza, making it suitable for people with gluten sensitivities or those on a gluten-free diet.
  • Low Carb: The cauliflower crust is lower in carbohydrates compared to Donatos’ famous thin crust, providing a healthier option for those watching their carbohydrate intake.
  • Vegetarian-friendly: As the name suggests, the Very Vegy Gluten-Free Crust Pizza is loaded with a variety of flavorful vegetables, making it an excellent choice for vegetarians.

Benefits:

There are many benefits to choosing the Very Vegy Gluten-Free Crust Pizza:

  • Healthier nutritional profile: This pizza is relatively low in calories, with each slice containing only 100 calories. It is also a good source of protein, providing 4 grams per serving.
  • Rich in vegetables: The abundance of vegetables on this pizza, including peppers, onions, mushrooms, and tomatoes, makes for a satisfying and nutritious meal packed with vitamins, minerals, and antioxidants.
  • Gluten-free option: For those with gluten sensitivities or celiac disease, the Very Vegy Gluten-Free Crust Pizza allows them to enjoy a tasty pizza without compromising their dietary needs.
  • Customizable: Donatos offers the option to customize your own pizza by choosing the Very Vegy Gluten-Free Crust, allowing you to add your favorite toppings and create a personal culinary masterpiece.

Disadvantages:

While the Very Vegy Gluten-Free Crust Pizza has many advantages, it’s important to consider a few disadvantages:

  • Limited availability: Donatos may not be available in all areas or regions, limiting access to this particular pizza option.
  • Allergen Information: The information provided does not include allergen details, making it difficult for individuals with specific allergies to determine if this pizza is suitable for them.
  • Price: Gluten-free crust pizzas can often be more expensive than traditional crust options due to the use of alternative ingredients, so the Very Vegy Gluten-Free Crust Pizza may come with a slightly higher price tag.

Despite these drawbacks, Donatos’ Very Vegy Gluten-Free Crust Pizza remains a tasty and healthy choice for individuals seeking a gluten-free and plant-based pizza experience.

Conclusion

Donatos’ Very Vegy Gluten-Free Crust Pizza offers a tasty alternative for those on a gluten-free diet or looking for a healthier pizza option. With its cauliflower crust and abundant vegetable toppings, this pizza offers a balance of flavors, nutrients, and dietary considerations. While availability and allergen information can be limiting factors, the benefits of this pizza, including its nutritional profile and customizable options, make it an excellent choice for pizza lovers looking for a delicious and healthy dining experience.

Questions and Answers

What makes Donatos Very Vegy Gluten-Free Crust Pizza unique?

The Very Vegy Gluten-Free Crust Pizza features a cauliflower crust that is both gluten-free and lower in carbohydrates compared to Donatos’ thin crust. It is also loaded with a variety of flavorful vegetables, making it an appealing option for vegetarians.

Is the Very Vegy Gluten-Free Crust Pizza a healthy choice?

Yes, the Very Vegy Gluten-Free Crust Pizza offers several health benefits. Each slice contains only 100 calories and is a good source of protein, with 4 grams per serving. It is also packed with nutritious vegetables that provide vitamins, minerals and antioxidants.



Can people with gluten sensitivity or celiac disease enjoy the Very Vegy Gluten-Free Crust Pizza?

Absolutely! The Very Vegy Gluten-Free Crust Pizza is specifically designed for people with gluten sensitivities or celiac disease. Its cauliflower crust is gluten-free, allowing those with dietary restrictions to enjoy a delicious pizza without compromising their health needs.

Can I customize the Very Vegy Gluten-Free Crust Pizza?

Yes, Donatos offers the option to customize your own pizza, including choosing the Very Vegy Gluten-Free Crust as the base. This allows you to add your favorite toppings and create a personalized culinary masterpiece to your taste.

Where can I find Donatos Very Vegy Gluten-Free Crust Pizza?

Donatos restaurants may not be available in all areas or regions. To determine if there is a Donatos near you offering the Very Vegy Gluten-Free Crust Pizza, you can visit their official website or contact local Donatos locations for more information.