Nutrition facts and Weight Watchers points for Wild Alaskan Fish Sandwich from Dairy Queen.
Calories
There are 420 calories in Wild Alaskan Fish Sandwich.
Nutrition Facts
| Serving Size | 1 fish sandwich | |
| Calories | 420 | |
| Calories From Fat | 140 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 16g | 25% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10% |
| Sodium | 960mg | 40% |
| Total Carbohydrates | 50g | 17% |
| Dietary Fiber | 1g | 4% |
| Sugars | 7g | |
| Protein | 17g | 34% |
| Vitamin A | 2% | |
| Vitamin C | 2% | |
| Calcium | 4% | |
| Iron | 8% | |
*All percent daily value figures are based on a 2,000 calorie diet.
Nutritional information source: Dairy Queen
Allergens
Contains egg fish gluten wheat
Does Not Contain* milk peanuts shellfish soy tree nuts
Unknown glutamates MSG mustard nitrates seeds sesame sulfites
Allergy Information: a Dairy Queen Wild Alaskan Fish Sandwich contains egg, fish, gluten and wheat. a Dairy Queen Wild Alaskan Fish Sandwich does not contain milk, peanuts, shellfish, soy or tree nuts.*
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
Ingredients
Breaded Fish Fillet Sole, Water, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Bleached Wheat Flour, Contains 2% or less of each of the following: Ascorbic Acid, Dehydrated Garlic , Dehydrated Onion, Dextrose, Disodium Inosinate And Disodium Guanylate, Extractives of Paprika, Garlic Powder, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Malted Barley Flour, Natural Flavors, Onion Powder, Palm Oil, Paprika, Salt, Sodium Phosphates, Soybean Oil, Spices, Sugar, Turmeric, Yeast, Yeast Extract, Yellow Corn Flour., Plain Top Bun Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Gluten, Contains 2% or less of the following: Salt, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Peroxide, Enzymes), Calcium Propionate (Preservative), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate)., Tartar Sauce General Ingredient Declaration; Ingredients May Vary By Supplier. Soybean Oil, Pickle Relish (Cucumbers, Vinegar, Water, Salt, Natural Flavor, Xanthan Gum), Corn Syrup, Water, Vinegar, Egg Yolk, Contain Less Than 2% Spices, Salt, Xanthan Gum, Onion, Propylene Glycol Alginate, Sodium Benzoate as a Preservative, Sugar, Turmeric, Blue # 1., Lettuce.
Additional Information
When it comes to fast food seafood options, the Dairy Queen Wild Alaskan Fish Sandwich is a popular choice. Packed with flavor and a crispy fish fillet, this sandwich provides a satisfying meal for seafood lovers. In this expert review, we will examine the features, benefits, and drawbacks of the Dairy Queen Wild Alaskan Fish Sandwich.
Features & Benefits
The Dairy Queen Wild Alaskan Fish Sandwich has several notable features that contribute to its appeal:
- Crispy fish fillet: At the heart of this sandwich is a crispy fried, wild-caught Alaskan pollock fillet. The breading provides a satisfying crunch while encasing the tender and flaky fish.
- Tartar Sauce: Accompanying the fish fillet is a tangy tartar sauce that adds a delightful zing to every bite. The sauce enhances the overall flavor profile of the sandwich and complements the fish perfectly.
- Toasted Bun: The sandwich is served on a warm toasted bun, which provides a soft and slightly crispy texture that pairs well with the fish fillet.
Advantages:
The Dairy Queen Wild Alaskan Fish Sandwich offers several benefits that make it a great option for seafood lovers:
- Quality ingredients: The sandwich features wild-caught Alaskan pollock fillet, known for its mild and delicate flavor. Dairy Queen prides itself on using quality ingredients to ensure customers enjoy a satisfying seafood experience.
- Nutritional Value: The sandwich provides a reasonable amount of protein at 17 grams per serving. It also contains important vitamins and minerals such as vitamin A, vitamin C, calcium and iron.
- Variety: For those looking for a seafood option in the fast food realm, the Dairy Queen Wild Alaskan Fish Sandwich offers a refreshing change from traditional burger options. It offers a lighter alternative without compromising on flavor.
Disadvantages:
While the Dairy Queen Wild Alaskan Fish Sandwich has its pros, it’s important to consider some potential cons:
- Calorie content: The sandwich contains a significant amount of calories, with 420 calories per serving. This may be a concern for individuals following a strict calorie-controlled diet.
- Sodium Content: The sandwich also has a significant amount of sodium, at 960 milligrams per serving. Those monitoring their sodium intake should be aware of this.
- Allergen Considerations: The sandwich contains allergens including egg, fish, gluten and wheat. Individuals with specific dietary restrictions or allergies should exercise caution and consult the full ingredient list.
The bottom line:
The Dairy Queen Wild Alaskan Fish Sandwich offers a crispy and flavorful seafood option in the fast food landscape. The crispy fish fillet, tangy tartar sauce and toasted bun combine to create a satisfying meal. While it offers nutritional value and a welcome change from traditional fast food fare, individuals should be mindful of the calorie and sodium content. Overall, the Dairy Queen Wild Alaskan Fish Sandwich is a delicious choice for seafood lovers looking for a quick and convenient meal.
Disclaimer: The nutritional and ingredient information provided in this article is based on the source cited and may be subject to change. It is always recommended to visit the official Dairy Queen website or consult with a healthcare professional for the most accurate and up-to-date information regarding dietary choices and allergen considerations.
Questions and Answers
Is the Dairy Queen Wild Alaskan Fish Sandwich made with real fish?
Yes, the Dairy Queen Wild Alaskan Fish Sandwich features a crispy fried, wild-caught Alaskan pollock fillet for an authentic seafood experience.
What are the nutritional values of the Dairy Queen Wild Alaskan Fish Sandwich?
The Dairy Queen Wild Alaskan Fish Sandwich contains 420 calories, 16 g total fat, 3 g saturated fat, 30 mg cholesterol, 960 mg sodium, 50 g total carbohydrates, 1 g dietary fiber, 7 g sugars and 17 g protein.
Does the Dairy Queen Wild Alaskan Fish Sandwich contain any allergens?
Yes, the Dairy Queen Wild Alaskan Fish Sandwich contains allergens such as egg, fish, gluten and wheat. It does not contain milk, peanuts, crustacean shellfish, soy or tree nuts. However, it’s important to note that cross-contamination can occur in fast food restaurants, so individuals with specific allergies should exercise caution.
Can I customize the toppings on my Dairy Queen Wild Alaskan Fish Sandwich?
The Dairy Queen Wild Alaskan Fish Sandwich comes with lettuce and tartar sauce as standard toppings. While customization options may vary by location, it is advisable to check with the specific Dairy Queen location to see if additional toppings or modifications are available.
Is the Dairy Queen Wild Alaskan Fish Sandwich suitable for people on a low-calorie diet?
The Dairy Queen Wild Alaskan Fish Sandwich contains 420 calories per serving, which can be a significant amount for individuals on a strict calorie-controlled diet. It’s important to consider overall caloric intake and dietary goals when incorporating this sandwich into a meal plan.
Please note that the answers provided are based on available information and may be subject to variation or change. For the most accurate and up-to-date information, it is recommended that you visit the official Dairy Queen website or consult a healthcare professional..