Dairy Queen Non-Dairy Dilly Bar Nutrition Facts

Nutrition facts and Weight Watchers points for Non-Dairy Dilly Bar from Dairy Queen.

Calories

There are 240 calories in Non-Dairy Dilly Bar.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Dairy Queen

Allergens

Contains soy tree nuts
Does Not Contain* egg fish gluten milk peanuts shellfish wheat
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: a Dairy Queen Non-Dairy Dilly Bar contains soy and tree nuts. a Dairy Queen Non-Dairy Dilly Bar does not contain egg, fish, gluten, milk, peanuts, shellfish or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Non-Dairy Dilly Bar Frozen Dessert (Water, Sugar, Corn Syrup, Maltodextrin, Coconut Oil, Coconut Cream, Contains 2% Or Less Of Vanilla Extract, Xanthan Gum, Guar Gum, Carrageenan, Carob Bean Gum, Mono & Diglycerides), Coating (Coconut Oil, Sugar, Cocoa Processes With Alkali, Corn Starch, Soy Lecithin, Salt, Natural Flavor).

Additional Information

For those following a vegan or dairy-free lifestyle, finding indulgent frozen treats can sometimes be a challenge. But Dairy Queen has answered the call with its Non-Dairy Dilly Bar. This delicious dessert offers all the classic flavors and textures of a traditional Dilly Bar, but without any dairy ingredients. Let’s take a closer look at the features, pros and cons of this delicious vegan treat.

Features & Benefits

The Non-Dairy Dilly Bar is made with a carefully crafted combination of plant-based ingredients to create a satisfying and creamy frozen dessert. Key ingredients in the bar include

• Non-dairy frozen dessert: The heart of the Dilly Bar is a smooth and creamy non-dairy frozen dessert. It is made with a blend of water, sugar, corn syrup, coconut oil, coconut cream and other natural flavors. This base creates a smooth texture comparable to traditional ice cream.
• Chocolate Coating: The non-dairy frozen dessert is coated with a rich and decadent chocolate shell. The coating is made with coconut oil, sugar, cocoa, soy lecithin and natural flavors. It adds a delicious crunch and complements the creamy center of the Dilly Bar.

Benefits:

The non-dairy Dilly Bar offers several benefits that make it an appealing choice for both vegans and those with dairy allergies or intolerances:

• Vegan-Friendly: The Non-Dairy Dilly Bar is completely free of animal-based ingredients, making it a delicious and guilt-free treat for those following a vegan lifestyle.
• Dairy-Free: As the name suggests, this Dilly Bar is completely free of dairy, including milk, cream and butter. It offers a delicious alternative to traditional dairy-based frozen treats.
• Gluten-Free: Individuals with gluten sensitivity or celiac disease can enjoy the Non-Dairy Dilly Bar as it contains no gluten-containing ingredients.
• Plant-based: The Non-Dairy Dilly Bar is made primarily from plant-based ingredients, such as coconut oil and coconut cream. This makes it a more sustainable and environmentally friendly choice compared to dairy-based desserts.

Disadvantages:

While the non-dairy Dilly Bar offers many benefits, it’s important to consider some potential drawbacks:

• Calories and Sugar: Like many frozen desserts, the Non-Dairy Dilly Bar is not a low-calorie or low-sugar option. It contains 240 calories and 18 grams of sugar per serving. Individuals who are watching their calorie or sugar intake should consume it in moderation.
• Allergen considerations: While the Non-Dairy Dilly Bar does not contain common allergens such as eggs, fish, gluten, milk, peanuts, shellfish or wheat, it does contain soy and tree nuts. Individuals with allergies to these ingredients should exercise caution and read the label carefully.

Bottom Line

The Dairy Queen Non-Dairy Dilly Bar is a delicious vegan treat that satisfies cravings for a classic frozen dessert. With its creamy non-dairy frozen dessert center and indulgent chocolate coating, it provides a flavorful experience without the use of dairy ingredients. While it may not be suitable for those with certain allergies or dietary restrictions, it is a welcome option for those seeking a plant-based and dairy-free indulgence. Enjoy the Non-Dairy Dilly Bar in moderation as part of a balanced diet and enjoy the taste of this delicious vegan treat.

Questions and Answers

What are the ingredients in the non-dairy Dilly Bar?

The Non-Dairy Dilly Bar is made with a blend of plant-based ingredients, including water, sugar, corn syrup, coconut oil, coconut cream, vanilla extract, xanthan gum, guar gum, carrageenan, locust bean gum, mono & diglycerides, and a coating made with coconut oil, sugar, cocoa, corn starch, soy lecithin, salt, and natural flavors..

Is the Dairy Free Dilly Bar suitable for vegans?

Yes, the Non-Dairy Dilly Bar is completely vegan friendly. It contains no animal-based ingredients, making it a delicious and guilt-free treat for those following a vegan lifestyle.

Does the Non-Dairy Dilly Bar contain gluten?

No, the Non-Dairy Dilly Bar is gluten-free. It does not contain any gluten-containing ingredients, making it a suitable option for those with gluten sensitivities or celiac disease.

Are there any allergens in the Non-Dairy Dilly Bar?

The Non-Dairy Dilly Bar contains soy and tree nuts. It does not contain common allergens such as eggs, fish, gluten, milk, peanuts, shellfish, or wheat. However, individuals with soy or tree nut allergies should exercise caution and read the label carefully before consumption.

How many calories are in a non-dairy Dilly Bar?

Each Non-Dairy Dilly Bar contains 240 calories. It’s important to be aware of the calorie content and to enjoy the treat in moderation as part of a balanced diet.