Costa Vida Shredded Beef for Quesadilla Nutrition Facts

Nutrition facts and Weight Watchers points for Shredded Beef for Quesadilla from Costa Vida.

Costa Vida Shredded Beef for Quesadilla Calories

There are 110 calories in Shredded Beef for Quesadilla.

110

Shredded Beef for Quesadilla Nutrition Facts

Serving Size ?
Calories 110
Calories From Fat 46
Amount Per Serving % Daily Value*
Total Fat 5.1g 8%
Saturated Fat 2.1g 11%
Trans Fat 0g  
Cholesterol 39mg 13%
Sodium 364mg 15%
Total Carbohydrates 2g 1%
Dietary Fiber 0g 0%
Sugars 1g  
Protein 13g 26%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Costa Vida

Costa Vida Shredded Beef for Quesadilla Allergens

We are working on getting the allergen information for this item.

Costa Vida Shredded Beef for Quesadilla Ingredients

We are working on getting the ingredients for this item.

What is a quesadilla with meat called?

Mulitas are like quesadilla sandwiches…with meat on the inside.

Which meat is used in the quesadilla from Mexico?

Quesadilla

Three quesadillas
Type Mexican cuisine
Region or state National
Serving temperature Hot
Main ingredients Tortillas, cheese; meat, salsa

What does a Mexican quesadilla have in it?

Mexican Style Quesadillas



A typical quesadilla is made with a corn tortilla and a small amount of cheese served with a good salsa and some guacamole on the side.

What is the best thing to get at Costa Vida?

Most Popular Items at Costa Vida

  • Sweet Pork for Salad. #1.
  • Grilled Chicken for Salad. #2.
  • Horchata. #3.
  • Lettuce for Salad. #4.
  • Cilantro Lime Dressing for Salad. #5.
  • Chips and Queso. #6.
  • Watermelon Agua Fresca. #7.
  • Tomatillo Ranch Dressing for Salad. #8.

What does Dilla mean in quesadilla?

You might be wondering where this tasty treat called the quesadilla found its well-known name? Well, queso means cheese in Spanish, and Dilla means a slang term for a dude. So quesadilla translates into “cheese-dude.” This little cheese thing was originated in the northern and central Mexico back in the 16th century.

How do you make beef fajita quesadillas?

Add a bit of butter to the skillet and place a flour tortilla in the skillet on top of the melted butter. Layer half the tortilla with cheese, steak, peppers and onions and sliced jalapeños. Fold the tortilla in half. Grill on both sides until cheese is melted.

What is the best Mexican cheese for quesadillas?

The best cheese for quesadillas



Using Mexican cheese will make your quesadillas taste the best. Oaxaca and Chihuahua cheese are ideal because they melt easily and have a luxurious stretch. You can find these varieties in most Mexican grocery stores or even in larger U.S. chains such as Target and Walmart.

What are Mexico City style quesadillas?

“A quesadilla is a tortilla folded in half,” in Mexico City, Anais explained, but a more elongated, oval-shaped tortilla than in a taco, “so you can have more filling in each bite”. That’s just the city’s ‘thing’, she shrugged, referring to Mexico City quesadillas’ lack of cheese.