Nutrition facts and Weight Watchers points for Pico de Gallo for Burrito from Costa Vida.
Costa Vida Pico de Gallo for Burrito Calories
There are 10 calories in Pico de Gallo for Burrito.
Pico de Gallo for Burrito Nutrition Facts
| Serving Size | ? | |
| Calories | 10 | |
| Calories From Fat | 5 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 0.6g | 1% |
| Saturated Fat | 0.1g | 1% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 63mg | 3% |
| Total Carbohydrates | 1g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 1g | |
| Protein | 0g | 0% |
| Vitamin A | ? | |
| Vitamin C | ? | |
| Calcium | ? | |
| Iron | ? | |
*All percent daily value figures are based on a 2,000 calorie diet.
Nutritional information source: Costa Vida
Costa Vida Pico de Gallo for Burrito Allergens
We are working on getting the allergen information for this item.
Costa Vida Pico de Gallo for Burrito Ingredients
We are working on getting the ingredients for this item.
What does pico de gallo mean in food?
beak of rooster
What is Pico de Gallo? Translated in Spanish, pico de gallo literally means “beak of rooster.” Some believe this is because it was originally eaten by pinching between the thumb and finger, making the shape of a rooster’s beak.
Is pico de gallo the same as salsa?
What is the difference between salsa and pico de gallo? Pico De Gallo (or Salsa Fresca) is made with raw fresh ingredients vs salsa is typically and made with mostly cooked ingredients. The ingredients in salsa are either blended or smashed in a molcajete.
What is the difference in Pico and salsa?
The difference between Pico de Gallo and salsa is mostly found in the texture. Pico de Gallo is made with fresh ingredients that are chopped and tossed together. There is very little liquid. While many salsas use the same ingredients they have much more liquid and their consistency can vary from chopped to pureed.
How would you describe pico de gallo?
Pico de gallo is a uncooked salsa known as a salsa fresca, or “fresh salsa,” in Spanish. It is a delicious combination of plum (Roma) tomatoes, white onion, cilantro, serrano peppers and a splash of lime juice. It one of the best-loved Mexican dishes that you will find it on every Mexican table.
What is in Pico de?
Pico de gallo is so easy to make.
You will need only five ingredients (six if you count the salt): ripe red tomatoes, white onion, jalapeño, cilantro, lime and salt. That’s it!
Why do they call pico de gallo?
According to food writer Sharon Tyler Herbst, pico de gallo (“rooster’s beak”) is named thus because originally people ate it by pinching pieces between the thumb and forefinger.
What is a substitute for pico de gallo?
Mix & Match. If you’re serving it with chips, these two sauces can be used interchangeably. It’s all a matter of personal preference. If you’re cooking with it, however, do keep in mind that salsa typically contains more liquid than pico de gallo, so you may need to adjust for the swap accordingly.
Is pico de gallo healthy?
With so many vegetables as its ingredients, it’s not hard to believe pico de gallo is also full of health benefits. Armed with antibacterial and anti-inflammatory properties, the onions and garlic in the sauce may prevent the hardening of your arteries, fight bacteria and protect against heart disease.