Chipotle Vegetarian Bowl Nutrition Facts

Nutrition facts and Weight Watchers points for Vegetarian Bowl from Chipotle.

Chipotle Vegetarian Bowl Calories

There are 420 calories in Vegetarian Bowl.


Vegetarian Bowl Nutrition Facts

Serving Size 1 bowl
Calories 420
Calories From Fat 205
Amount Per Serving % Daily Value*
Total Fat 24g 37%
Saturated Fat 3.5g 18%
Trans Fat 0g  
Cholesterol ?
Sodium 1295mg 54%
Total Carbohydrates 42g 14%
Dietary Fiber 17g 68%
Sugars 7g  
Protein 12g 24%
Vitamin A   49%
Vitamin C   98%
Calcium   11%
Iron   30%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Chipotle

Chipotle Vegetarian Bowl Allergens

Does Not Contain* egg fish gluten milk peanuts shellfish soy sulfites tree nuts wheatUnknown glutamates MSG mustard nitrates seeds sesame

Allergy Information: a Chipotle Vegetarian Bowl does not contain egg, fish, gluten, milk, peanuts, shellfish, soy, sulfites, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Chipotle Vegetarian Bowl Ingredients

Supergreens lettuce blend

Black beans

Fresh tomato salsa

Fajita veggies


What is in a vegetarian bowl at Chipotle?

VEGETARIAN. Whether you’re a vegetarian or just want to veg out, we got you covered with our Vegetarian bowl that starts with supergreens lettuce blend, pinto beans, new Plant-Based Chorizo, fresh tomato salsa, fajita veggies, and cheese. Available with new Plant-Based Chorizo or guac.

What is Chipotle veggie made of?

Chipotle peppers, ripe tomato paste, crushed garlic, Spanish smoked paprika, and extra virgin olive oil combine with natural protein from freshly grown peas to deliver a full-flavored vegan protein that guests will love, whether they’re committed to a meatless diet or trying plant-based protein for the first time.

What is the vegetarian option at Chipotle?

Next up, Chipotle has two vegan protein options to choose from. These are Sofritas (Seasoned Tofu) or Veggie. The “veggie” option includes no protein (i.e. sofritas), but does include guacamole for free. Additionally, Fajita Veggies are also available as a topping and are listed in the Salsa & Toppings section below.

How do you make a vegetarian Chipotle bowl?

Let’s see our Chipotle Vegan Burrito Bowl

  1. ½ cup Cilantro-Lime Brown Rice.
  2. ½ cup Shredded Lettuce.
  3. ½ cup Sofritas.
  4. Half of the prepared Fajita Veggies.
  5. Half of the prepared Tomato-Corn Salsa.
  6. ½ cup Canned Black beans.
  7. ¼ cup Shredded Vegan Cheese.
  8. Half of the prepared Guacamole.

Is guac included in Chipotle Veggie Bowl?

The Vegetarian Bowl comes with fajita veggies, brown rice, pinto beans, fresh tomato salsa, roasted chili-corn salsa, sour cream, and guacamole. It’s a bummer that the vegan bowl doesn’t come with guac, because you know that costs extra to add.

Are Chipotle veggie bowls healthy?

They’re called Lifestyle Bowls, and they’re making your life so much easier. “I especially like the Whole30 Salad Bowl and the Paleo Salad Bowl because they are full of veggies, have a healthy fat source from the guacamole and have a good amount of protein,” Leonard says.

What does Sofritas taste like?

Sofritas is made from organic, GMO-free tofu (supplied by Hodo Soy) crumbled and braised in a broth with chipotle and roasted poblano peppers. It’s spicy, but less spicy than I’d expected; the flavor is more just basically savory with strong cumin and pepper overtones.

What Sofritas mean?

gently fried

Sofritas comes from sofrito, a Spanish word meaning, “gently fried.” In Spanish and Latin American cooking, sofrito is an aromatic combination of sautéed garlic, peppers, onions, and tomatoes often used as a base for stews, rice and beans, and meat dishes.