Nutrition facts and Weight Watchers points for Plant Based Chorizo Quesadilla from Chipotle.
Calories
There are 870 calories in Plant Based Chorizo Quesadilla.
Nutrition Facts
| Serving Size | 1 Quesadilla | |
| Calories | 870 | |
| Calories From Fat | 370 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 41g | 63% |
| Saturated Fat | 18g | 90% |
| Trans Fat | 0g | |
| Cholesterol | ? | – |
| Sodium | 1860mg | 78% |
| Total Carbohydrates | 69g | 23% |
| Dietary Fiber | 9g | 36% |
| Sugars | 1g | |
| Protein | 42g | 84% |
| Vitamin A | 140% | |
| Vitamin C | 0% | |
| Calcium | 75% | |
| Iron | 51% | |
*All percent daily value figures are based on a 2,000 calorie diet.
Nutritional information source: Chipotle
Allergens
Contains gluten milk sulfites wheat
Unknown egg fish glutamates MSG mustard nitrates peanuts seeds sesame shellfish soy tree nuts
Allergy Information: a Chipotle Plant Based Chorizo Quesadilla contains gluten, milk, sulfites and wheat.
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
Ingredients
Plant based chorizo
Flour tortilla
Monterey Jack Cheese
Additional Information
Looking for a tasty and satisfying plant-based option at Chipotle? Look no further than the Chipotle Plant-Based Chorizo Quesadilla. Packed with delicious ingredients and bursting with flavor, this menu item is a great choice for vegans, vegetarians, or anyone looking for a tasty and nutritious meal. In this article, we’ll explore the features, benefits, and a few drawbacks of the Chipotle Plant-Based Chorizo Quesadilla.
Features:
- Plant-Based Chorizo: The star of this quesadilla is the plant-based chorizo. Made with natural pea protein, chipotle peppers, ripe tomato paste, crushed garlic, Spanish smoked paprika, and extra virgin olive oil, this chorizo is a flavorful and protein-packed alternative to traditional meat options.
- Flour Tortilla: The quesadilla is wrapped in a soft and warm flour tortilla, providing the perfect base for the flavorful fillings.
- Monterey Jack Cheese: To add a creamy, cheesy element to the quesadilla, it is generously stuffed with Monterey Jack cheese. However, if you prefer a vegan option, you can request to omit the cheese.
Benefits:
- Vegan and Vegetarian Friendly: The Chipotle Plant-Based Chorizo Quesadilla offers a delicious and satisfying option for those following a vegan or vegetarian lifestyle. It allows you to enjoy the bold flavors and textures of chorizo without animal products.
- High in protein: With 42 grams of protein per serving, this quesadilla provides a substantial amount of protein to fuel your body and keep you feeling full and satisfied throughout the day.
- High in Fiber: The inclusion of fiber, with 9 grams per serving, promotes healthy digestion and can help you maintain a balanced diet.
- Nutritious ingredients: The plant-based chorizo is made with quality ingredients, such as chipotle peppers and extra virgin olive oil, which provide health benefits and add depth of flavor to the dish.
- Customizable: Chipotle allows you to customize your quesadilla by adding or omitting ingredients to your liking. You can choose from a variety of additional toppings such as guacamole, salsa or sour cream to further enhance the flavor profile.
Disadvantages:
- High calorie content: The Chipotle Plant-Based Chorizo Quesadilla contains 870 calories, which is relatively high compared to some other menu items. It’s important to consider your overall caloric intake and dietary goals when enjoying this quesadilla.
- Sodium Content: The quesadilla contains 1860 mg of sodium, which is a significant portion of the recommended daily value. Individuals who need to monitor their sodium intake should be aware of this.
- Allergens: The Chipotle Plant-Based Chorizo Quesadilla contains gluten and milk. If you have any dietary restrictions or allergies, be sure to check with the restaurant and let them know of your specific needs.
Bottom line:
The Chipotle Plant-Based Chorizo Quesadilla is a delicious and satisfying option for people looking for a plant-based meal at Chipotle. With its flavorful plant-based chorizo, healthy ingredients, and customizable options, it offers a great alternative to traditional meat options. While it is important to keep calories and sodium content in mind, the benefits of this dish, such as its high protein and fiber content, make it a nutritious and enjoyable choice. So next time you visit Chipotle, try the plant-based chorizo quesadilla and enjoy the delicious flavors while supporting your dietary preferences.
Questions and Answers
Is the Chipotle Plant-Based Chorizo Quesadilla suitable for vegans?
Yes, the Chipotle Plant-Based Chorizo Quesadilla is suitable for vegans. The plant-based chorizo used in this quesadilla is made from natural pea protein and contains no animal products.
Can I customize the Chipotle Plant-Based Chorizo Quesadilla?
Yes, you can customize the Chipotle Plant-Based Chorizo Quesadilla to your liking. Chipotle offers a variety of toppings and ingredients that you can add or omit to make the quesadilla uniquely yours.
What are the allergens in the Chipotle Plant-Based Chorizo Quesadilla?
The Chipotle Plant-Based Chorizo Quesadilla contains gluten and milk. If you have any dietary restrictions or allergies, it’s important to let the restaurant staff know so they can accommodate your needs.
How many calories are in the Chipotle Plant-Based Chorizo Quesadilla?
The Chipotle Plant-Based Chorizo Quesadilla has 870 calories per serving. It’s important to consider your overall calorie intake and dietary goals when enjoying this quesadilla.
Is the Chipotle Plant-Based Chorizo Quesadilla high in sodium?
Yes, the Chipotle Plant-Based Chorizo Quesadilla contains 1860 mg of sodium per serving, which is a significant portion of the recommended daily value. If you need to monitor your sodium intake, it’s important to be aware when eating the quesadilla.