Carrabba’s Add Crumbled Gorgonzola Nutrition Facts

Nutrition facts and Weight Watchers points for Add Crumbled Gorgonzola from Carrabba’s.

Calories

There are 110 calories in Add Crumbled Gorgonzola.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Carrabba’s

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

Carrabba’s Italian Grill is renowned for its delicious Italian cuisine, and one of the standout ingredients on the menu is the addition of crumbled Gorgonzola. This article looks at the features, pros and cons of this tasty addition, so you can make an informed decision when ordering at Carrabba’s.

Features & Benefits

Carrabba’s Add Crumbled Gorgonzola is a cheese that adds a unique and robust flavour to your dishes. It is made from high quality Gorgonzola cheese, known for its creamy texture and distinctive tangy flavour. The crumbled form makes it easy to sprinkle over salads, pasta or other dishes, enhancing their overall flavour profile.

Benefits:

1. Rich flavour: Carrabba’s Add Crumbled Gorgonzola is packed with flavour. Its sharp and tangy flavour adds a delightful complexity to a wide range of dishes. Whether you’re enjoying it in a salad, pasta or even on a pizza, it adds a savoury and satisfying element to your meal.
2. Versatility: Crumbled Gorgonzola is incredibly versatile. It can be used in many culinary creations, making it a favourite among chefs and food lovers alike. Its versatility allows you to experiment with different recipes while enjoying the typical Gorgonzola flavour.
3. A source of protein: Gorgonzola cheese contains protein, an essential nutrient that plays a vital role in building and repairing tissues in the body. By adding Carrabba’s Add Crumbled Gorgonzola to your meals, you can include a source of protein that contributes to your daily protein intake.
4. Low carbohydrate: For those following a low carb or ketogenic diet, Carrabba’s Add Crumbled Gorgonzola is an excellent choice. With zero grams of carbohydrates, it can be enjoyed while keeping your carbohydrate intake in check.

Disadvantages:

1. High fat content: While the rich flavour of Carrabba’s Add Crumbled Gorgonzola can be tempting, it’s important to note that it contains a significant amount of fat. With 70 grams of fat per serving, people watching their fat intake or following a low-fat diet may need to consume it in moderation.
2. Sodium content: Gorgonzola cheese naturally contains sodium and Carrabba’s Add Crumbled Gorgonzola is no exception. With 280 milligrams of sodium per serving, those on a low sodium diet should be mindful of their overall sodium intake.
3. Allergen Information: The webpage for Carrabba’s Add Crumbled Gorgonzola states that allergen information is not currently available. If you have any specific allergies or dietary restrictions, it’s recommended that you contact Carrabba’s or speak to a member of staff to ensure the product is suitable for your needs.

Conclusion

Carrabba’s Add Crumbled Gorgonzola is a tasty and versatile ingredient that can enhance your culinary experience. Its rich flavour, protein content and low carbohydrate content make it an attractive choice for many. However, it’s important to be aware of its high fat and sodium content and lack of allergen information. By considering these features, pros and cons, you can make an informed decision when incorporating Carrabba’s Add Crumbled Gorgonzola into your meals.
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Carrabba’s Add Crumbled Gorgonzola has 70 grams of fat per serving. While this contributes to the rich flavor of the cheese, it should be consumed in moderation by those monitoring their fat intake or following a low-fat diet.

Can I freeze Carrabba’s Add Crumbled Gorgonzola for later use?

It is generally not recommended to freeze crumbled cheese such as Carrabba’s Add Crumbled Gorgonzola. Freezing can change the texture and flavor of the cheese, making it less desirable. It is best to use the cheese fresh for optimal flavor and quality.