California Pizza Kitchen Gluten-Free Traditional Cheese Pizza Nutrition Facts

Nutrition facts and Weight Watchers points for Gluten-Free Traditional Cheese Pizza from California Pizza Kitchen.

Calories

There are 180 calories in Gluten-Free Traditional Cheese Pizza.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: California Pizza Kitchen

Allergens

Does Not Contain* gluten wheat
Unknown egg fish glutamates milk MSG mustard nitrates peanuts seeds sesame shellfish soy sulfites tree nuts

Allergy Information: a California Pizza Kitchen Gluten-Free Traditional Cheese Pizza does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

California Pizza Kitchen (CPK) is known for its innovative and diverse pizza offerings, and its Gluten-Free Traditional Cheese Pizza is no exception. This pizza is specifically designed for individuals with gluten sensitivities or those on a gluten-free diet. Let’s explore the features, pros, and cons of this delicious pizza.

Features:

California Pizza Kitchen’s Gluten-Free Traditional Cheese Pizza has several notable features:

1. Gluten-free ingredients:

This pizza is made with a gluten-free crust, ensuring that people with gluten sensitivities or celiac disease can enjoy a delicious pizza without compromising their dietary restrictions. The crust is made with gluten-free ingredients including cauliflower, mozzarella cheese, rice flour and a blend of herbs and spices.

2. Traditional cheese flavor:

The pizza features a classic combination of flavors with an emphasis on the savory and creamy taste of cheese. The topping is a delicious blend of mozzarella cheese for a rich and cheesy experience.

Benefits:

The Gluten-Free Traditional Cheese Pizza offers several benefits that make it an excellent choice for individuals seeking a gluten-free option:

1. Dietary accommodations:

For those with gluten sensitivities, celiac disease, or those on a gluten-free diet, this pizza provides a satisfying and safe meal option. It allows individuals to enjoy the pleasures of pizza without compromising their dietary needs.

2. High quality ingredients:

California Pizza Kitchen is committed to using high-quality ingredients in its pizzas. The Gluten-Free Traditional Cheese Pizza is no exception, as it is made with carefully selected ingredients such as cauliflower, mozzarella cheese, and a blend of herbs and spices. These ingredients come together to create a flavorful and satisfying pizza experience.

3. Versatility:

While the pizza is labeled “Traditional Cheese,” it serves as an excellent base for customization. You can add your favorite toppings and ingredients to make the pizza your own. Whether you prefer vegetables, meat, or a combination of both, this pizza can easily be customized to your taste.

Disadvantages:

While the gluten-free traditional cheese pizza offers many benefits, it’s important to consider a few potential drawbacks:

1. Limited variety:

California Pizza Kitchen’s gluten-free menu options are relatively limited compared to the regular menu. While the gluten-free traditional cheese pizza is a delicious choice, individuals seeking a wider range of gluten-free options may find the menu selection somewhat limited.

2. Shared facilities:

Despite efforts to ensure gluten-free preparation, it’s important to note that cross-contamination can occur in restaurant kitchens. California Pizza Kitchen acknowledges that it uses shared equipment to prepare its food, which may introduce the risk of trace amounts of gluten. Individuals with severe gluten allergies should exercise caution and consider their personal tolerance levels.

Conclusion

California Pizza Kitchen’s Gluten-Free Traditional Cheese Pizza offers a delicious and satisfying option for individuals with gluten sensitivities or those following a gluten-free diet. With its gluten-free crust, traditional cheese flavor and high-quality ingredients, this pizza provides a delicious solution for those seeking a gluten-free pizza experience. While menu choices may be limited and there is a potential for cross-contamination, the overall benefits and taste of this pizza make it a worthy choice for gluten-free pizza enthusiasts.

Questions and Answers

Can I trust that California Pizza Kitchen’s Gluten-Free Traditional Cheese Pizza is truly gluten-free?

Yes, California Pizza Kitchen’s Gluten-Free Traditional Cheese Pizza is made with gluten-free ingredients and is specifically designed for individuals with gluten sensitivities or those on a gluten-free diet. However, it’s important to note that cross-contamination can occur in restaurant kitchens because California Pizza Kitchen uses shared equipment to prepare food. Individuals with severe gluten allergies should exercise caution and consider their personal tolerance levels.

Can I customize my gluten-free traditional cheese pizza with additional toppings?

Absolutely! The Gluten-Free Traditional Cheese Pizza serves as a great base for customization. You can add your favorite toppings and ingredients to make the pizza your own. Whether you prefer vegetables, meat, or a combination of both, this pizza can easily be customized to your taste.

Does California Pizza Kitchen offer a variety of gluten-free options?

While California Pizza Kitchen offers gluten-free certified pizzas, their gluten-free menu options are relatively limited compared to their regular menu. The gluten-free traditional cheese pizza is a delicious choice, but individuals seeking a broader range of gluten-free options may find the menu selection somewhat limited.

What are the main ingredients in the Gluten-Free Traditional Cheese Pizza?

The main ingredients of the Gluten-Free Traditional Cheese Pizza include a gluten-free crust made with cauliflower, mozzarella cheese, rice flour, and a blend of herbs and spices. These ingredients come together to create a flavorful and satisfying pizza experience.

How many calories are in a serving of gluten-free traditional cheese pizza?

One serving of Gluten-Free Traditional Cheese Pizza contains approximately 180 calories. This information is based on a single slice of pizza and can be a helpful reference for individuals managing their calorie intake.