Burger King Chicken Fries Nutrition Facts

Nutrition facts and Weight Watchers points for Chicken Fries from Burger King.

Calories

There are 430 calories in Chicken Fries.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Burger King

Allergens

Contains gluten sulfites wheat
Does Not Contain* egg fish milk peanuts shellfish soy tree nuts
Unknown glutamates MSG mustard nitrates seeds sesame

Allergy Information: Burger King Chicken Fries contain gluten, sulfites and wheat. Burger King Chicken Fries does not contain egg, fish, milk, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to fast food, Burger King has become a household name known for its diverse menu offerings. One such item that stands out from the crowd is Burger King Chicken Fries. These delicious treats are a unique twist on traditional chicken options, offering a convenient and flavorful snack or meal. In this article, we’ll explore the features, benefits, and drawbacks of Burger King Chicken Fries.

Features & Benefits

Burger King Chicken Fries are made with white-meat chicken cut into strips that resemble the shape of French fries. This distinctive shape sets them apart from other chicken items on the menu. They are then coated in a light, crispy breading that is seasoned with savory spices and herbs, adding a burst of flavor to every bite.

Benefits:

One of the key benefits of Burger King Chicken Fries is their versatility. They are perfect for dipping in a variety of delicious sauces, including BBQ, Honey Mustard, Ranch, Zesty, Buffalo and Sweet & Sour. This allows you to customize your eating experience and enjoy different flavor combinations.
Another benefit is convenience. Chicken Fries are shaped like French fries, making them easy to hold and eat on the go. They are also a great option for those who prefer finger foods or are looking for a quick snack or meal option.
In addition, Burger King Chicken Fries offer a unique texture compared to traditional chicken nuggets or strips. The crispy breading provides a satisfying crunch, while the juicy white meat chicken inside remains tender. This combination of textures makes for an enjoyable eating experience.

Disadvantages:

While Burger King Chicken Fries have many appealing qualities, it’s important to consider a few drawbacks as well. First, they are relatively high in calories, with 430 calories per serving. This may be a concern for people watching their calorie intake or following a strict diet.
Another drawback is the sodium content. Each serving of Chicken Fries contains 930 mg of sodium, which is nearly 40% of the recommended daily value. Individuals on a low-sodium diet or with high blood pressure should be mindful of their sodium intake when enjoying this menu item.

Conclusion

Burger King chicken fries contain gluten and wheat, making them unsuitable for those with gluten sensitivities or celiac disease. It’s important to note that cross-contamination can occur in fast food establishments, so those with severe gluten allergies should exercise caution when considering this option.

Bottom line

Burger King Chicken Fries offer a unique and flavorful twist on traditional chicken options. Their distinctive shape, flavorful breading and versatility make them an appealing choice for fast food enthusiasts. However, it’s important to consider the calorie, sodium, and allergen content when incorporating them into your diet. Ultimately, Burger King Chicken Fries are a tasty and convenient option for those looking to satisfy their chicken cravings on the go.

Questions and Answers

Are Burger King chicken fries made with real chicken?

Yes, Burger King Chicken Fries are made with 100% white meat chicken. They are made with quality ingredients to deliver a flavorful and satisfying chicken experience.

Can I customize my dipping sauce when I order Burger King Chicken Fries?

Absolutely! Burger King offers a variety of dipping sauces to pair with your Chicken Fries. Choose from options such as BBQ, Honey Mustard, Ranch, Zesty, Buffalo, and Sweet & Sour to enhance your taste preferences.

Are Burger King Chicken Fries suitable for people with gluten sensitivities?

No, Burger King Chicken Fries contain gluten and wheat. Therefore, individuals with gluten sensitivities or celiac disease should avoid this menu item due to the potential for adverse reactions.

How many calories are in a portion of Burger King Chicken Fries?

Each serving of Burger King Chicken Fries contains 430 calories. It’s important to watch your calorie intake, especially if you’re on a calorie-restricted diet or trying to manage your weight.

Can I enjoy Burger King Chicken Fries if I’m on a low sodium diet?

Individuals on a low-sodium diet should exercise caution when consuming Burger King Chicken Fries. Each serving contains 930 mg of sodium, which is nearly 40% of the recommended daily allowance. It’s important to consider your sodium restrictions and dietary needs before indulging in this menu item.