Bruegger’s Butter Nutrition Facts

Nutrition facts and Weight Watchers points for Butter from Bruegger’s.

Calories

There are 100 calories in Butter.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Bruegger’s

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to enhancing the flavor and texture of your favorite foods, butter is a classic choice. Bruegger’s butter is a delicious and versatile condiment that can enhance the flavor of many dishes. In this article, we will explore the features, benefits, and drawbacks of Bruegger’s Butter to give you a complete understanding of this delicious spread.

Features of Bruegger’s Butter

Bruegger’s Butter is a high-quality condiment that is often used as a topping or spread. Here are some notable features of this product:

1. Creamy texture: Bruegger’s Butter has a rich and creamy texture that spreads easily on a variety of foods. Whether you’re spreading it on a bagel, toast, or cooking with it, its smooth consistency ensures a delicious experience.
2. Rich flavor: Known for its deliciously rich flavor, this butter adds a savory and indulgent taste to your meals. It enhances the overall flavor profile of various dishes, making them more enjoyable.

Benefits of Bruegger’s Butter

Bruegger’s Butter offers several benefits that make it a favorite among butter lovers. Here are some of the benefits of adding Bruegger’s Butter to your culinary repertoire:

1. Versatility: Bruegger’s Butter is a versatile condiment that can be used in a variety of ways. Whether you spread it on a warm bagel, melt it over steamed vegetables, or use it to sauté meats, it’ll add a delicious richness to your creations.
2. Enhanced flavor: The rich and creamy flavor of Bruegger’s Butter enhances the taste of many foods. Its buttery goodness adds depth and complexity to both sweet and savory dishes.
3. Easy to use: With its smooth texture, Bruegger’s Butter is easy to spread or melt, making it convenient to incorporate into your cooking or enjoy as a topping. Its ease-of-use makes for a hassle-free experience in the kitchen.

Disadvantages of Bruegger’s Butter

While Bruegger’s Butter offers numerous benefits, it’s important to be aware of its potential drawbacks:

1. High fat content: Like most butter products, Bruegger’s Butter is high in fat. While fat is an important part of a balanced diet, excessive consumption can contribute to weight gain and other health problems. It’s important to consume Bruegger’s Butter in moderation as part of a well-rounded diet.
2. Limited nutritional value: Bruegger’s Butter is primarily a source of fat and does not provide significant amounts of other essential nutrients. If you’re looking for a more nutritious option, consider incorporating other ingredients into your meals, such as fresh fruits, vegetables, and lean proteins.

Conclusion

Bruegger’s Butter is a delicious and versatile condiment that can enhance the taste and texture of your favorite dishes. With its creamy texture and rich flavor, it is a delightful addition to a variety of dishes. However, it’s important to consume Bruegger’s Butter in moderation due to its high fat content and limited nutritional value. By using it judiciously as part of a balanced diet, you can enjoy the indulgent experience it provides while maintaining a healthy lifestyle.

Questions and Answers

Can Bruegger’s butter be used for cooking?

Yes, Bruegger’s Butter can be used for cooking. Its creamy texture and rich flavor make it a great choice for sautéing, frying or baking. However, it’s important to note that butter has a lower smoke point than some other cooking oils, so it’s best to use it over medium to low heat to avoid burning.

Does Bruegger’s butter contain allergens?

The specific allergen information for Bruegger’s Butter is not provided on the website. It’s always best to check with the restaurant or manufacturer directly for detailed allergen information if you have specific dietary restrictions or allergies.

How should I store Bruegger’s Butter?

Bruegger’s Butter should be stored in a cool, dry place. It’s best to keep it refrigerated to maintain its freshness and prevent spoilage. Be sure to seal the container tightly to prevent it from absorbing odors from other foods in the refrigerator.

Can I freeze Bruegger’s butter?

Yes, Bruegger’s butter can be frozen if necessary. Freezing butter can significantly extend its shelf life. To freeze, wrap the butter tightly in plastic wrap or place it in an airtight container. When you’re ready to use it, thaw in the refrigerator overnight before eating.

Is Bruegger’s butter suitable for a vegan or dairy-free diet?

No, Bruegger’s Butter contains milk and is not suitable for a vegan or dairy-free diet. If you are following a vegan or dairy-free lifestyle, there are several alternative butter options on the market made from plant-based ingredients such as coconut oil, avocado oil, or nut butters.