Bruegger’s Asiago Cheese Nutrition Facts

Nutrition facts and Weight Watchers points for Asiago Cheese from Bruegger’s.

Calories

There are 15 calories in Asiago Cheese.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Bruegger’s

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to enhancing the flavor of your favorite dishes, Bruegger’s Asiago Cheese is a delicious choice. This Italian-inspired cheese adds a rich and nutty flavor that takes your meals to a whole new level. In this expert article, we will explore the features, benefits, and drawbacks of Bruegger’s Asiago Cheese.

Features of Bruegger’s Asiago Cheese

Bruegger’s Asiago Cheese is made from pasteurized milk and carefully processed with cheese culture, salt and enzymes. This combination results in a semi-soft cheese with a mild yet distinctive flavor profile. The cheese is expertly aged to develop its unique nutty and creamy characteristics.

Benefits of Bruegger’s Asiago Cheese

1. Flavor enhancement: The primary benefit of Bruegger’s Asiago Cheese is the incredible flavor it brings to your dishes. Its nutty and creamy notes complement a wide range of foods, adding depth and complexity to every bite. Whether you sprinkle it over salads, melt it on sandwiches, or incorporate it into pasta dishes, the cheese creates a delightful taste experience.
2. Versatile use: Bruegger’s Asiago Cheese is versatile in the kitchen. Its semi-soft texture makes it easy to grate, slice or crumble, allowing you to use it in a variety of ways. It can be used in both hot and cold dishes, making it ideal for salads, sandwiches, pizzas, soups and more. The versatility of cheese opens up a world of culinary possibilities.
3. Nutritional profile: While the indulgent taste of Bruegger’s Asiago Cheese steals the show, it also offers nutritional benefits. The cheese is a good source of protein, providing you with essential amino acids to support muscle growth and repair. It also contains important minerals such as calcium and vitamin A, which contribute to bone health and immune function.

Disadvantages of Bruegger’s Asiago Cheese

1. Caloric content: Bruegger’s Asiago Cheese, like most cheeses, is relatively high in calories. While it adds flavor and nutrition to your meals, it’s important to consume it in moderation, especially if you’re watching your calorie intake. Watch portion sizes to maintain a balanced diet.
2. Sodium content: Another consideration is the sodium content of Bruegger’s Asiago Cheese. Cheese in general tends to be higher in sodium, and Asiago Cheese is no exception. If you’re on a low-sodium diet or have special dietary restrictions, it’s important to monitor your intake and consider lower-sodium alternatives.

Bottom line

Bruegger’s Asiago Cheese is a flavorful and versatile cheese that adds a delightful twist to your favorite dishes. With its nutty and creamy flavor, this semi-soft cheese enhances the flavor profile of salads, sandwiches, pastas and more. While enjoying its benefits, it’s important to keep an eye on calories and sodium. Add Bruegger’s Asiago Cheese to your culinary creations and enjoy the richness it brings to your meals.

Questions and Answers

Can I use Bruegger’s Asiago cheese in both hot and cold dishes?

Yes, absolutely! Bruegger’s Asiago Cheese is versatile and can be used in a variety of dishes, both hot and cold. It can be melted on sandwiches, pizzas or added to hot pasta dishes. It can also be crumbled over salads or used as a topping for soups. Let your culinary creativity shine with this cheese!

Is Bruegger’s Asiago cheese a good source of protein?

Yes, Bruegger’s Asiago Cheese is a good source of protein. It contains essential amino acids that support muscle growth and repair. While it may not be as high in protein as some other sources, incorporating it into your meals can contribute to your overall protein intake.

How should I store Bruegger’s Asiago cheese?

To maintain the quality and freshness of Bruegger’s Asiago Cheese, it is important to store it properly. It is best kept refrigerated in a sealed container or wrapped tightly in plastic wrap to prevent it from drying out. When stored properly, it will keep for several weeks.

Does Bruegger’s Asiago cheese contain any allergens?

Allergen information for Bruegger’s Asiago Cheese is not currently available. If you have specific dietary concerns or allergies, it is recommended that you contact Bruegger’s Bagels directly to inquire about the potential presence of allergens in their products..

Can I freeze Bruegger’s Asiago cheese?

Freezing cheese can change its texture and affect its overall quality. While it is possible to freeze Bruegger’s Asiago Cheese, it may become crumbly or dry when thawed. If you choose to freeze it, be sure to wrap it tightly in freezer-safe packaging and consume it within a few months for best results.