Wawa Sriracha Sauce Nutrition Facts

Nutrition facts and Weight Watchers points for Sriracha Sauce from Wawa.

Calories

There are 5 calories in Sriracha Sauce.

5

Nutrition Facts

Serving Size 1 Serving
Calories 5
Calories From Fat
Amount Per Serving % Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 115mg 5%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 1g  
Protein 0g 0%
Vitamin A   2%
Vitamin C   0%
Calcium   0%
Iron   0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wawa

Allergens

Contains soy
Does Not Contain* egg fish milk peanuts shellfish tree nuts wheat
Unknown glutamates gluten MSG mustard nitrates seeds sesame sulfites

Allergy Information: a Wawa Sriracha Sauce contains soy. a Wawa Sriracha Sauce does not contain egg, fish, milk, peanuts, shellfish, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

SRIRACHA SAUCE CHILE, SUGAR, GARLIC, SALT, VINEGAR, POTASSIUM SORBATE (TO PRESERVE FRESHNESS AND FLAVOR). MANUFACTURED ON A LINE THAT PRODUCES PRODUCT WITH A SOY ALLERGEN..

Additional Information

When it comes to adding a fiery kick to your meals, Wawa Sriracha Sauce is a popular condiment choice. Bursting with distinct flavors and a hint of heat, this versatile sauce has gained a loyal following among connoisseurs. In this article, we will look at the features, benefits and drawbacks of Wawa Sriracha Sauce and explore why it has become a popular addition to many dishes.

Distinctive flavor profile:

Wawa Sriracha Sauce has a tangy-sweet taste with a pleasant garlic kick. This unique flavor profile sets it apart from other hot sauces on the market. The blend of chilies, sugar, garlic, salt, vinegar and other ingredients creates a harmonious balance that can enhance the flavors of various cuisines. Whether it’s drizzled over noodles, stirred into soups or used as a dipping sauce, Wawa Sriracha Sauce adds a distinctive flavor that elevates your culinary experience.

Benefits of Wawa Sriracha Sauce:

1. Versatility: One of the greatest benefits of Wawa Sriracha Sauce is its versatility. It complements a wide range of dishes, including stir-fries, sandwiches, tacos, burgers and more. Its ability to enhance the flavor of both vegetarian and non-vegetarian dishes makes it a go-to condiment for many people.

  1. Low-calorie option: For those watching their calorie intake, Wawa Sriracha Sauce offers a guilt-free choice. At just 5 calories per serving, it allows you to add a burst of flavor to your meals without significantly impacting your daily calorie count.
  2. Gluten-free and vegan: Wawa Sriracha Sauce is free of gluten and animal-derived ingredients, making it suitable for those following a gluten-free or vegan diet. Its tantalizing flavor and compatibility with dietary restrictions contribute to its broad appeal.
  3. Metabolism Boost: The main ingredient in Wawa Sriracha Sauce, chili peppers, contains capsaicin, which has been linked to a metabolism boost. Consumption of spicy foods such as Sriracha may help with weight management and promote a healthy body weight.

Downsides to consider:

1. Heat level: While many people enjoy the spiciness of Wawa Sriracha Sauce, it may be too hot for those with a low tolerance for heat. It is important to note that individual spice preferences vary and those who are sensitive to spicy flavors may find this sauce overpowering.

  1. Sodium Content: Wawa Sriracha Sauce contains 115 mg of sodium per serving, which is approximately 5% of the recommended daily value. Individuals on a low sodium diet should be aware of their overall sodium intake when incorporating this sauce into their meals.

Conclusion:
Wawa Sriracha Sauce is a popular condiment known for its unique flavor profile and versatility. With its tangy-sweet taste and hint of heat, it adds a distinctive kick to a variety of dishes, making it a favorite among spice lovers. Its low calorie count, gluten-free and vegan attributes, and potential metabolism-boosting benefits add to its appeal. However, those with a low tolerance for heat and those on low-sodium diets should consider these aspects when adding Wawa Sriracha Sauce to their culinary repertoire. So unleash your taste buds and experiment with this fiery condiment to take your meals to the next level.

Questions and Answers

Is Wawa Sriracha Sauce suitable for vegetarians and vegans?

Yes, Wawa Sriracha Sauce is suitable for vegetarians and vegans. It does not contain any ingredients of animal origin, making it a viable choice for people who follow these diets.



Can I use Wawa Sriracha Sauce to replace other hot sauces?

Absolutely! Wawa Sriracha Sauce can be used as a substitute for other hot sauces in most recipes. Its tangy-sweet flavor profile with a garlic kick adds a unique twist to dishes and can provide a similar level of heat to other hot sauces.

How hot is Wawa Sriracha Sauce?

Wawa Sriracha Sauce is known for its heat, but individual heat preferences can vary. It offers a moderate level of heat that adds a noticeable kick to your food. If you have a low tolerance for spicy flavors, start with a small amount and adjust to your taste.

Does Wawa Sriracha Sauce contain any allergens?

Wawa Sriracha Sauce contains the allergen soy. However, it does not contain common allergens such as egg, fish, milk, peanuts, shellfish, tree nuts or wheat. It is important to note that cross-contamination can occur in food establishments, so individuals with specific allergies should exercise caution.

Can Wawa Sriracha Sauce help with weight management?

Wawa Sriracha Sauce contains capsaicin, which is found in chili peppers and has been linked to increased metabolism. While it may have a minimal impact on weight management, incorporating spicy foods like Sriracha into a balanced diet and active lifestyle can potentially support overall weight management goals. However, it is not a silver bullet and should be consumed in moderation as part of a healthy eating plan.