Nutrition facts and Weight Watchers points for Vanilla Ice Cream Cone from McDonald’s.
Calories
There are 200 calories in Vanilla Ice Cream Cone.
Nutrition Facts
| Serving Size | 1 ice cream cone | |
| Calories | 200 | |
| Calories From Fat | 45 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 5g | 8% |
| Saturated Fat | 3.5g | 18% |
| Trans Fat | 0.0g | |
| Cholesterol | 20mg | 7% |
| Sodium | 80mg | 3% |
| Total Carbohydrates | 23g | 8% |
| Dietary Fiber | 0g | 0% |
| Sugars | 24g | |
| Protein | 5g | 10% |
| Vitamin A | 8% | |
| Vitamin C | 0% | |
| Calcium | 15% | |
| Iron | 2% | |
*All percent daily value figures are based on a 2,000 calorie diet.
Nutritional information source: McDonald’s
Allergens
Contains gluten milk soy wheat
Does Not Contain* egg fish peanuts shellfish tree nuts
Unknown glutamates MSG mustard nitrates seeds sesame sulfites
Allergy Information: a McDonald’s Vanilla Ice Cream Cone contains gluten, milk, soy and wheat. a McDonald’s Vanilla Ice Cream Cone does not contain egg, fish, peanuts, shellfish or tree nuts.*
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
Ingredients
VANILLA REDUCED FAT ICE CREAM
Ingredients: Milk, Sugar, Cream, Corn Syrup, Natural Flavor, Mono and Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Vitamin A Palmitate.
Contains: MILK.
ICE CREAM CONE
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tapioca Starch, Sugar, Canola Oil or a blend of Soybean Oil, Palm Oil and Soy Lecithin, Leavening (Baking Soda, Ammonium Bicarbonate), Salt, Annatto Extract (Color), Natural Flavor, Corn Syrup.
Contains: WHEAT, SOY.
Additional Information
Enjoying a delicious ice cream cone is a timeless treat that McDonald’s has been offering for years. One of their most popular options is the Vanilla Ice Cream Cone, which combines creamy vanilla ice cream and a crispy cone for a satisfying dessert experience. In this expert article, we will explore the features, benefits, and drawbacks of the McDonald’s Vanilla Ice Cream Cone.
Features & Benefits
- Smooth and creamy vanilla ice cream: The star of the show is the rich and creamy vanilla ice cream. Made from a blend of milk, sugar, cream and natural flavors, this ice cream has a rich and smooth texture that melts in your mouth.
- Crunchy Cone: The Vanilla Ice Cream Cone is nestled in a crunchy cone that provides a delightful contrast to the creamy ice cream. The cone is made with enriched flour, sugar and a blend of oils, resulting in a satisfying crunch with every bite.
Advantages:
- Refreshing and sweet: McDonald’s Vanilla Ice Cream Cone offers a refreshing and sweet flavor profile, making it the perfect treat to beat the heat or satisfy a sweet tooth. The creamy vanilla flavor is a classic favorite that appeals to both kids and adults.
- Portability and convenience: The cone format makes it easy to enjoy the Vanilla Ice Cream Cone on the go. Whether you’re strolling through the park or taking a break from shopping, this portable treat allows you to enjoy the deliciousness without the need for utensils.
- Affordability: McDonald’s has long been known for offering affordable options, and the Vanilla Ice Cream Cone is no exception. It offers a delicious dessert at a pocket-friendly price, making it accessible to a wide range of customers.
Disadvantages:
- Calories: While the Vanilla Ice Cream Cone is a delicious treat, it’s important to be aware of its caloric content. With 200 calories per serving, it should be enjoyed in moderation as part of a balanced diet.
- Allergen Considerations: Individuals with allergies or dietary restrictions should be aware of the allergens found in the Vanilla Ice Cream Cone. It contains gluten, milk and soy. In addition, it is prepared using shared equipment, so cross-contamination with other allergens is possible.
Bottom line
McDonald’s Vanilla Ice Cream Cone is a delicious dessert option that combines smooth and creamy vanilla ice cream with a crunchy cone. Its refreshing flavor, portability and affordability make it a popular choice among ice cream lovers. However, it’s important to be aware of its calorie content and allergen considerations. So the next time you’re in the mood for a sweet treat, consider a McDonald’s Vanilla Ice Cream Cone for a satisfying and enjoyable experience.
Questions and Answers
What are the ingredients in a McDonald’s Vanilla Ice Cream Cone?
The ingredients in McDonald’s Vanilla Ice Cream Cone include milk, sugar, cream, corn syrup, natural flavors, mono and diglycerides, cellulose gum, guar gum, carrageenan and vitamin A palmitate. The cone itself is made from enriched flour, tapioca starch, sugar, oils, leavening agents, salt, annatto extract for color, natural flavor, and corn syrup..
Does McDonald’s Vanilla Ice Cream Cone contain any allergens?
Yes, McDonald’s Vanilla Ice Cream Cone does contain allergens. It contains gluten, milk and soy. It is important for individuals with allergies or dietary restrictions to be aware of these ingredients before consuming the product. In addition, cross-contamination with other allergens is possible due to shared equipment in the preparation process.
Is McDonald’s Vanilla Ice Cream Cone suitable for vegetarians?
Yes, McDonald’s Vanilla Ice Cream Cone is suitable for lacto-vegetarians as it contains milk but no other non-dairy animal products.
How many calories are in a McDonald’s Vanilla Ice Cream Cone?
A McDonald’s Vanilla Ice Cream Cone contains 200 calories.
Can I enjoy McDonald’s Vanilla Ice Cream Cone as part of a balanced diet?
Yes, you can enjoy McDonald’s Vanilla Ice Cream Cone as part of a balanced diet. However, it’s important to consume it in moderation due to its caloric content. Incorporating it into an overall healthy eating plan that includes a variety of nutrient-dense foods is key.