Calories, fat, protein, and carbohydrate values for Pulled Pork.
Calories
There are 418 calories in Pulled Pork.
1
Total Fat 11 grams
Saturated Fat 3.5 grams
Cholesterol 87 milligrams
Sodium 1658 milligrams
Potassium 759 milligrams
Total Carbohydrates 47 grams
Dietary Fiber 3 grams
Vitamin A
Vitamin C
Calcium
Iron
| Walking (3mph) | 113 minutes |
| Running (6mph) | 40 minutes |
| Bicycling (10mph) | 58 minutes |
Why do they call it pulled pork?
Pulled pork is so called because of the way that it is served up. As it says, it’s literally been pulled apart.
What kind of meat is pulled pork?
pork shoulder
The most common cut for making pulled pork is the shoulder. The pork shoulder is the entire front leg and shoulder of a hog. In your grocery store, you will usually find this divided into two cuts: the Boston butt (also known as the Boston roast) and the picnic roast.
Is pulled pork healthy?
Low fat – Traditionally pulled pork is made with pork shoulder or pork butt which is higher in fat. We use pork tenderloins in this recipe which are much leaner! High Protein – This recipe is pure protein! 41g per serving!
What does pulled pork taste like?
When it’s cooked properly, pulled pork is the carnivore’s version of candy. The smoky, savory flavor pairs perfectly with the melt-in-your-mouth texture, and it’s versatile enough to be used in a variety of dishes.
Is pulled pork always BBQ?
Truly authentic pulled pork is actually a barbecue dish, cooked for hours over a charcoal pit until it falls apart, ready to be easily shredded or ‘pulled’ apart to serve.
What is the difference between pulled and shredded pork?
Also known as hand-pulled or simply pulled pork, this type of meat is typically made with the Boston butt, which is a cut of meat taken from the pork shoulder. The cut is slow roasted and may be smoked with hickory or other woods. After cooking, the meat is pulled into small strips while it is still hot.
Are there worms in pork?
Trichinellosis, more commonly known as trichinosis, is a parasitic food-borne disease that is caused by eating raw or undercooked meats, particularly pork products infested with the larvae of a type of roundworm called Trichinella.
Is pulled pork healthier than chicken?
Pulled pork and pulled chicken are slow-cooked, tender, barbecue-style meats. Although nutrition information can vary depending on the recipe, ingredients and chef, pulled chicken is lower in calories and fat than pulled pork, making it a healthier choice.