Kettle Chips Nutrition Facts

Calories, fat, protein, and carbohydrate values for Kettle Chips.

Calories

There are 149 calories in Kettle Chips.

149

Nutrition Facts
Kettle Chips
Serving Size:

1

oz (28 grams)

Amount Per Serving
Calories from Fat 86
Calories 149

% Daily Value*

Total Fat 9.5 grams

Saturated Fat 0.9 grams

Trans Fat 0 grams
Polyunsaturated Fat 2.3 grams
Monounsaturated Fat 5.3 grams

Cholesterol 0 milligrams

Sodium 148 milligrams

Potassium 335 milligrams

Total Carbohydrates 15 grams

Dietary Fiber 0.9 grams

Sugars 0.1 grams
Protein 1.8 grams
0%

Vitamin A

10%

Vitamin C

0.5%

Calcium

2%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Grocery > Snack Foods > Chips, Puffs, & Crisps

How long would it take to burn off 150 KCal?
Walking (3mph) 40 minutes
Running (6mph) 14 minutes
Bicycling (10mph) 21 minutes
Values estimated based on person weighing 140 lbs.

What is the difference between kettle chips and regular potato chips?

The primary difference between regular chips and kettle chips seems to be the processing method. Regular chips are continually-processed whereas kettle chips are processed in batches. Harold McGee in On Food and Cooking explains that the batch method results in a different texture of potato chip.

Are kettle chips better for you?

It states the chips are about equal when it comes to fat, calories and carbohydrates. The major difference between the two is how they are made. Kettle-cooked chips are made in batches, while regular chips are made in a continuous process. Bottom line is they are both still fried in oil.

What is kettle cooking chips?

Kettle chips are cooked in batches and take longer to crisp. The result is a thicker, motley batch of chips, which some argue carry a superior taste to regular potato chips. But traditionalists stay true to the age-old days of Lay’s—the thin, crisp, and uniform potato chip is all you need.

What are kettle chips made from?

The ingredients label on this bag of chips includes “Potatoes, Vegetable Oil (Sunflower, Corn and/or Canola Oil), and Salt.” There are 160 calories per serving and 10 grams of total fat. Lay’s Kettle Cooked Original potato chips have a browner, more golden hue.

What makes kettle chips so crunchy?

While regular chips are fried on a conveyer belt through a continuous process, kettle chips are dunked in the fryer in individual batches. That means that the fryer oil cools down with every batch so it takes longer to fry the chips. That’s why kettle chips are crunchier clusters of flavor.

What are the healthiest chips?



8 Best Healthy Chips

  1. Barnana pink salt plantain chips. Price: $ …
  2. Jackson’s Honest sweet potato chips. Price: $ …
  3. Safe + Fair olive oil and sea salt popcorn quinoa chips. Price: $ …
  4. Lesser Evil Paleo Puffs. Price: $ …
  5. Made in Nature Veggie Pops. …
  6. Siete tortilla chips. …
  7. Brad’s veggie chips. …
  8. Forager Project grain-free greens chips.

Are kettle chips good for weight loss?

Good Health Kettle Style Avocado Oil Potato Chips With Sea Salt. Chips that can help make you skinny? Yes, please! These kettle crisps are not only lower-cal, but also made with avocado oil—a type of fat that researchers have found accelerates fat-burning.

Where are kettle chips made?

Kettle Foods, Inc. is an American manufacturer of potato chips, based in Salem, Oregon, United States, with a European and Middle East headquarters in Norwich, United Kingdom.
Kettle Foods.



A bag of sea salt and vinegar-flavored Kettle potato chips
Product type Potato chips
Owner Campbell Soup (2018–pres.)
Country United States