Ice Cream Nutrition Facts

Calories, fat, protein, and carbohydrate values for Ice Cream.

Calories

There are 273 calories in Ice Cream.

273

Nutrition Facts
Ice Cream
Serving Size:

1

cup (132 grams)

Amount Per Serving
Calories from Fat 131
Calories 273

% Daily Value*

Total Fat 15 grams

Saturated Fat 9 grams

Polyunsaturated Fat 0.6 grams
Monounsaturated Fat 3.9 grams

Cholesterol 58 milligrams

Sodium 106 milligrams

Potassium 263 milligrams

Total Carbohydrates 31 grams

Dietary Fiber 0.9 grams

Sugars 28 grams
Protein 4.6 grams
11%

Vitamin A

1.3%

Vitamin C

13%

Calcium

0.7%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Frozen Foods > Desserts (Frozen) > Ice Cream & Non-Dairy Desserts (Frozen)

How long would it take to burn off 270 KCal?
Walking (3mph) 74 minutes
Running (6mph) 26 minutes
Bicycling (10mph) 38 minutes
Values estimated based on person weighing 140 lbs.

What is ice cream simple definition?

Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It may be made from milk or cream and is flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit such as strawberries or peaches.

What is ice cream cream?

ice cream, frozen dairy food made from cream or butterfat, milk, sugar, and flavourings. Frozen custard and French-type ice creams also contain eggs. Hundreds of flavours have been devised, the most popular being vanilla, chocolate, and strawberry. ice cream.

Why is it called ice cream?

America’s First Ice Cream Parlor



The first ice cream parlor in America opened in New York City in 1776. American colonists were the first to use the term “ice cream.” The name came from the phrase “iced cream,” which was similar to “iced tea.” The name was later abbreviated to “ice cream,” the name we know today.

Is ice cream a milk?

Ingredients, How It’s Made, and Best Storage Practices



Ice cream is a mixture of milk, cream, sugar, and sometimes other ingredients that has been frozen into a soft, creamy delight using special techniques.

What words describe ice cream?

Ice cream is a mixture of milk, cream, sugar, and sometimes other frozen ingredients into a soft, creamy flavor using special techniques. Ice cream has been a popular food for hundreds of years but has become a common place since the refrigerator was widely used.



Adjective Words to Describe Ice-Cream.

Delicious Low fat Sweetest
Fat free Pink Yellow

What are the benefits of ice cream?



Health Benefits of Ice Cream

  • It Is Loaded With Vitamins and Minerals. …
  • It Gives You Energy. …
  • It Helps Boost Your Immunity. …
  • It Helps in Stimulating Your Brain. …
  • It Helps in Strengthening Your Bones. …
  • It Makes You Happier. …
  • It Increases Your Libido. …
  • It Prevents Breast Cancer.

What’s ice cream made of?

While ingredients can vary from recipe to recipe or brand to brand, ice cream (whether homemade or commercial) includes at least three ingredients: milk (and/or cream), sweeteners and flavorings/mix-ins. Commercially made ice creams also include stabilizers and emulsifiers.

What type of food is ice cream?

dairy

Ice creams are dairy-based frozen foods usually consumed as snacks or desserts.