Donuts Nutrition Facts

Calories, fat, protein, and carbohydrate values for Donuts.

Calories

There are 253 calories in Donuts.

253

Nutrition Facts
Donuts
Serving Size:

1

doughnut, medium (60 grams)

Amount Per Serving
Calories from Fat 123
Calories 253

% Daily Value*

Total Fat 14 grams

Saturated Fat 5.7 grams

Trans Fat 0.3 grams
Polyunsaturated Fat 2.2 grams
Monounsaturated Fat 4.3 grams

Cholesterol 18 milligrams

Sodium 190 milligrams

Potassium 61 milligrams

Total Carbohydrates 29 grams

Dietary Fiber 1.3 grams

Sugars 14 grams
Protein 3.7 grams
0.3%

Vitamin A

1.2%

Vitamin C

4.7%

Calcium

7.9%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Grocery > Confectionery / Desserts / Sweeteners > Donuts, Pies, & Pastries (Shelf-Stable)

How long would it take to burn off 250 KCal?
Walking (3mph) 68 minutes
Running (6mph) 24 minutes
Bicycling (10mph) 35 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Donuts, the beloved confectionery treat, have captured the hearts and taste buds of people around the world. With their delicious flavors and tantalizing aroma, donuts have become a staple food for many. In this expert article, we will delve into the features, benefits, and drawbacks of donuts to discover what makes them so irresistible.
Features of Donuts

  1. Variety of flavors: Donuts come in a wide range of flavors, from classic glazed and sugar-coated to more adventurous options like chocolate, maple, and fruit-filled varieties. This wide variety of flavors ensures that there is a donut for every palate.
  2. Appealing texture: Donuts have a unique texture that combines the softness of the dough with a slight crunch on the outside. This contrast in textures creates a delightful mouthfeel that keeps us coming back for more.
  3. Versatile shapes and sizes: While the classic donut shape with a hole in the center is iconic, donuts can also be found in a variety of shapes and sizes, including filled, twisted or even bite-sized versions. This versatility adds to their visual appeal and allows for creative presentations.

Benefits of donuts

  1. Indulgent treat: Donuts are a delicious indulgence that can brighten your day. Enjoying a donut can be a moment of pure bliss, a reward for hard work, or a special occasion.
  2. Convenience and accessibility: Donuts are widely available in bakeries, coffee shops, and even supermarkets, making them easily accessible for a quick and satisfying snack on the go. Their portable nature allows you to enjoy them anytime, anywhere.
  3. Social indulgence: Doughnuts often bring people together, whether it’s sharing a box of doughnuts with friends and family or treating colleagues to a sweet surprise at the office. They have a way of creating moments of joy and connection.
  4. Versatility: Donuts can be enjoyed in a variety of settings and for a variety of purposes. They can be a delicious breakfast treat, a delicious dessert, or a sweet addition to brunch or afternoon tea. Their versatility allows you to incorporate them into a variety of culinary experiences.

Disadvantages of donuts

  1. Calorie content: Donuts tend to be high in calories, primarily due to their fried nature and sugar content. Regular consumption of donuts without moderation can contribute to weight gain and other health problems. It’s important to enjoy them in moderation as part of a balanced diet.
  2. Nutritional profile: While donuts provide a pleasurable taste experience, their nutritional value is limited. They are typically low in essential nutrients and high in refined carbohydrates, unhealthy fats, and added sugars. As a result, they should be consumed sparingly as a treat rather than a dietary staple.
  3. Potential for overconsumption: The irresistible taste and convenience of donuts can lead to overconsumption. It’s easy to lose track of portion sizes and indulge in multiple donuts, which can negatively impact overall health and well-being.

The bottom line
Donuts have earned a special place in our hearts and culinary culture with their tantalizing flavors and textures. They offer a range of characteristics, including a variety of flavors and versatile shapes, making them a favorite treat for many. When enjoyed in moderation, donuts provide moments of indulgence, convenience and social enjoyment.
However, it is important to be aware of the drawbacks associated with doughnuts, such as their high calorie content, limited nutritional value, and potential for overconsumption. By treating doughnuts as an occasional treat and balancing them with a nutritious diet, we can enjoy them to the fullest while maintaining a healthy lifestyle.
So the next time you are tempted by the allure of a donut, remember to enjoy it mindful, appreciating its qualities and benefits while being aware of its limitations.

Questions and Answers

What are the different donut flavors?

Donuts come in a variety of flavors to suit different tastes. Some popular flavors include classic glazed, chocolate, maple, fruit-filled (such as raspberry or lemon), cinnamon sugar, and caramel. These flavors offer a variety of taste experiences for donut lovers.

Can donuts be part of a healthy diet?



While donuts can be enjoyed as an occasional treat, they are not typically considered part of a healthy diet. Donuts are often high in calories, refined carbohydrates, unhealthy fats, and added sugars. It is important to consume them in moderation and balance them with a nutritious diet that includes fruits, vegetables, lean proteins, and whole grains.

Are there healthier alternatives to the traditional doughnut?

Yes, there are some healthier alternatives for those looking for a lighter option. For example, baked donuts are made by baking the dough instead of frying it, which reduces the fat content. In addition, some bakeries offer donuts made with whole wheat flour or alternative sweeteners, which can provide a slightly healthier option. However, it’s still important to enjoy these alternatives in moderation and to watch portion sizes.

Can people with dietary restrictions enjoy donuts?

Individuals with dietary restrictions may still be able to enjoy donuts by exploring specialty bakeries or recipes that meet their specific needs. Gluten-free donuts are available for those with gluten sensitivity or celiac disease. Similarly, vegan donuts, which are made without animal products, cater to those who follow a plant-based diet. It’s always a good idea to check the ingredients and consult with the bakery or recipe source to make sure the donuts meet your dietary restrictions.

How should donuts be stored to keep them fresh?

The best way to keep donuts fresh is to store them in an airtight container at room temperature. Avoid exposing them to direct sunlight or excessive heat as this may cause them to become stale or lose their texture. Donuts are usually best enjoyed on the day of purchase, but they can be stored for up to 2-3 days. Note, however, that their quality may deteriorate over time, so it’s best to eat them as fresh as possible.