Carrabba’s Lobster Ravioli Nutrition Facts

Nutrition facts and Weight Watchers points for Lobster Ravioli from Carrabba’s.

Calories

There are 710 calories in Lobster Ravioli.

710

Nutrition Facts

Serving Size 1 Serving
Calories 710
Calories From Fat 350
Amount Per Serving % Daily Value*
Total Fat 38g 58%
Saturated Fat 22g 110%
Trans Fat 0g  
Cholesterol 165mg 55%
Sodium 960mg 40%
Total Carbohydrates 64g 21%
Dietary Fiber 1g 4%
Sugars 3g  
Protein 20g 40%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Carrabba’s

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

If you’re a fan of Italian cuisine and crave a luxurious seafood experience, Carrabba’s Lobster Ravioli is a dish that’s sure to tantalise your taste buds. This delicious creation combines the richness of lobster with the comforting flavours of homemade pasta for a truly indulgent culinary treat. Let’s look at the features, advantages and disadvantages of this delicious dish.

Features & Benefits

1. Maine Lobster: Carrabba’s Lobster Ravioli is made with only the finest Maine lobster, renowned for its succulent flesh, vibrant colours and exquisite flavour. Sourced from the cold, clear waters of the North Atlantic coast, the lobster used in this dish ensures a premium seafood experience.
2. Homemade pasta: Unlike many commercial ravioli options, Carrabba’s prides itself on making its own pasta in-house. This attention to detail and artisan approach results in pasta that is tender, perfectly cooked and pairs perfectly with the luscious lobster filling.
3. Brown butter sauce: To enhance the flavours of the lobster ravioli, Carrabba’s recommends serving it with a luxurious garlicky brown butter sauce with a hint of lemon. This sauce complements the dish without overpowering the delicate flavour of the lobster, allowing it to shine.

Advantages:

1. Exquisite flavour: The combination of tender lobster meat and homemade pasta creates a harmonious blend of flavours that is both rich and satisfying. Each bite is a symphony of seafood goodness, providing a true culinary experience for lobster lovers.
2. Premium ingredients: Carrabba’s Lobster Ravioli is made with premium ingredients, including wild-caught Maine lobster. This commitment to using premium seafood ensures that every bite is packed with the authentic taste and texture of lobster.
3. Handcrafted excellence: By making its own pasta in-house, Carrabba’s demonstrates its commitment to traditional Italian craftsmanship. The result is a dish that showcases the artistry and attention to detail that goes into creating authentic and delicious ravioli.

Disadvantages:

1. Calorie content: It’s important to note that Carrabba’s Lobster Ravioli is a rich and indulgent dish. With 710 calories per serving, it should be enjoyed in moderation as part of a balanced diet.
2. Limited allergen information: While Carrabba’s provides detailed nutritional information for its Lobster Ravioli, allergen information is not currently available. Individuals with specific dietary restrictions or allergies should exercise caution and contact the restaurant directly for more information.

Bottom line

Carrabba’s Lobster Ravioli is an enticing dish that combines the opulence of lobster with the artistry of homemade pasta. With its exquisite flavours and premium ingredients, this culinary creation is sure to delight seafood lovers and lovers of Italian cuisine alike. While it’s important to note the calorie content and allergen information, Carrabba’s Lobster Ravioli remains an irresistible option for those seeking a truly indulgent dining experience.

Questions and Answers

What makes Carrabba’s Lobster Ravioli so special?

Carrabba’s Lobster Ravioli is made with Maine lobster, known for its large claws, vibrant colors and delicious flavor. The lobsters are wild-caught in the cold, clear waters off the North Atlantic coast, ensuring a premium seafood experience.

What kind of sauce should I serve with Carrabba’s Lobster Ravioli?

Carrabba’s recommends serving its Lobster Ravioli with a luxurious garlicky brown butter sauce with a hint of lemon. This sauce complements the dish perfectly without overpowering the delicate flavors of the lobster.

Are there any allergens in Carrabba’s Lobster Ravioli?

Unfortunately, the allergen information for Carrabba’s Lobster Ravioli is not currently available. If you have specific dietary restrictions or allergies, it’s best to contact the restaurant directly for more information.



How many calories are in one serving of Carrabba’s Lobster Ravioli?

Carrabba’s Lobster Ravioli has 710 calories per serving. It’s important to be aware of the calorie content and enjoy this rich and indulgent dish in moderation as part of a balanced diet.

Does Carrabba’s make their own pasta for the lobster ravioli?

Yes, Carrabba’s prides itself on making its own pasta for its Lobster Ravioli. This artisan approach ensures that the pasta is tender, perfectly cooked, and pairs harmoniously with the delicious lobster filling.